Customer reviews from kitchenaid.com
KitchenAid - 30" Built-In Double Electric Convection Wall Oven - Stainless steel
Average customer rating
4.3
(246 Reviews)
Rating breakdown 246 reviews
5 Stars
149
4 Stars
51
3 Stars
19
2 Stars
18
1 Star
9
83%of customers recommend this product.
(
196 out of
237)
Customer Reviews for KitchenAid - 30" Built-In Double Electric Convection Wall Oven - Stainless steel
Customer Rating
5
I love my new Kitchen Aid double ovens..Make food taste even
on August 29, 2013
Posted by: Greta
from California
Verified Purchase:Yes
[This review was collected as part of a promotion.] The double ovens are very convenient for baking 2 pans of cookies at the same time. I like the even temperature for baking---such as roasts, turkey, and chicken. The delay timed cooking is a feature I use often. The appearance in my kitchen is very eye-appealing. Most of my friends comment on that fact.
It is easy to use and I have always had Kitchen Aid products so I know they will dependable for years to come.
It is easy to use and I have always had Kitchen Aid products so I know they will dependable for years to come.
Pros: Performance, Design, easy to use, Convenient Features, Innovative
Cons: Cleaning
I would recommend this to a friend!
Written by a customer while visiting kitchenaid.com
Customer Rating
4
Features are great!
on April 28, 2014
Posted by: Nbersch
from California
Verified Purchase:No
[This review was collected as part of a promotion.] We bought the Kitchen Aid double oven to replace the double ovens that were in our recent home we purchased. I missed not having the convection option & just live having it back now! The oven is fairly quiet & cooks great. In the first month I have used the convection & probe to bake a chicken! No complaints! It has a great clean about it and the movable racks allows my 11 yo to help me cook with ease.
I would recommend this to a friend!
Written by a customer while visiting kitchenaid.com
Customer Rating
5
Love the Glass doors
on November 12, 2014
Posted by: Anonymous
from Torrance, CA, United States
Verified Purchase:No
[This review was collected as part of a promotion.] My favorite features of my new double ovens are the large glass doors
and the Temp. probe. As I?m cooking I can continually watch the outside
tThrough the glass and the inside temp. without ever having to open a door.
It takes all of the guess work out of cooking.
and the Temp. probe. As I?m cooking I can continually watch the outside
tThrough the glass and the inside temp. without ever having to open a door.
It takes all of the guess work out of cooking.
I would recommend this to a friend!
Written by a customer while visiting kitchenaid.com
Customer Rating
5
Fabulous Oven!
on January 7, 2015
Posted by: Jeff in PA
from Wallingford, PA
Verified Purchase:No
[This review was collected as part of a promotion.] We are all so happy with our new oven. Friends and family rave about the look, especially the stainless steel, huge windows, bright oven light and even the bold blue interior of the oven. Really a showpiece. We love the size, features and in particular, the very efficient and even heating. No more speculation on whether food is done properly and cooked evenly as with our old oven.
I would recommend this to a friend!
Written by a customer while visiting kitchenaid.com
Customer Rating
5
Great oven
on October 26, 2014
Posted by: Lori o
from California, United States
Verified Purchase:No
[This review was collected as part of a promotion.] I love having the choice of using regular bake or convection. It took me awhile to get used to the heating element being on the top of the oven instead of the bottom. I love this oven
I would recommend this to a friend!
Written by a customer while visiting kitchenaid.com
Customer Rating
5
Beautiful and esay to use
on April 9, 2015
Posted by: Lisa1
from Jackson NJ
Verified Purchase:No
[This review was collected as part of a promotion.] our previous oven although it was high end didn't compare
I would recommend this to a friend!
Written by a customer while visiting kitchenaid.com
Customer Rating
3
Non Convection is Poor
on November 9, 2014
Posted by: maryt
from Philadelphia area
Verified Purchase:No
[This review was collected as part of a promotion.] I bake a lot and decided to try non convection for some recipes as I was not sure if convection would work for some old recipes. Top oven top shelf burned my cookies! At 350 for less than 10 minutes. Go figure! Convection conversion seems good, timer feature (not starting until oven is pre-heated) is dumb. Some people bake from a cold oven. The feature that shuts the oven off when it thinks you are finished is also a pain - especially when trying to bake multiple batches of cookies consecutively. Not intuitive enough. Love the size, the three racks, the interior blue color...but still not happy or confident with the cooking in it. Cool down blower feature is too long, too loud and probably wastes electricity.
No, I would not recommend this to a friend.
Written by a customer while visiting kitchenaid.com
Posted by: Debra
from Boston
Verified Purchase:Yes
[This review was collected as part of a promotion.] Although I love how spacious these ovens are....there are also a few annoying things. The noise the bottom oven makes when it's cooling down is unbelievable. Loud! I've also been disappointed with how long it takes to heat the ovens (even with the rapid preheat). At least now I know, and can plan to start heating much earlier than I'll need the oven to be warm. In addition, the oven doesn't keep the temperature well....I often have to turn up the temperature and then turn it back down....just to keep consistent (this is for the regular bake and the convection).
No, I would not recommend this to a friend.
Written by a customer while visiting kitchenaid.com