Customer Reviews for Ooni - Koda 2 Gas-Powered Pizza Oven - Foundry Black
Customer Rating
3
Doesn’t seem to cook the
on May 23, 2025
Posted by: Leonie F.
Doesn’t seem to cook the base of the pizza in the middle… sides are burned before it’s cooked even when turned to low.
Great size pizza stone though Would be helpful to have a ‘door’ to enable it to get up more quicklu
Written by a customer while visiting Ooni
Customer Rating
5
Amazing
on May 25, 2025
Posted by: Elliott F.
Absolutely amazing, what a great upgrade on previous models. Very impressed.
Written by a customer while visiting Ooni
Customer Rating
5
5/5
on May 28, 2025
Posted by: Andrew R.
Great oven! Quick to heat up just the right size for 12-14” pizza! Great build quality and looks great in blue
Written by a customer while visiting Ooni
Customer Rating
5
Better than the original 16"
on June 1, 2025
Posted by: Eric P.
Love this new version. Smaller, lighter, barely lose any room between the new 14” and the old 16” - heats faster, distribution more even. We love it
Written by a customer while visiting Ooni
Customer Rating
5
Well worth the Money!
on June 2, 2025
Posted by: Jennifer P.
We’ve used our oven three times now & the pizzas keep getting better!! Thank you Ooni for creating this amazing product!
Written by a customer while visiting Ooni
Customer Rating
5
Pizza in 90 seconds!
on June 3, 2025
Posted by: David R.
I've used the stove twice now- first on Mother's Day, then for a birthday. It's been great! I have about 12 pizzas under my belt now. Every pizza was charred on one side for the first party, but still tasty. After a couple of weeks to think about things, all pizzas came out perfectly for the second outing. Pizza in 90 seconds!
Written by a customer while visiting Ooni
Customer Rating
5
Impressive
on June 6, 2025
Posted by: Christoph N.
Really impressed with the new heat distribution. Had a different oven before but the first results in this new koda2 are very satisfactory. I like the extra space and bigger stone size. I am not necessarily doing bigger pizzas but I like the space for movement. Worth the upgrade.
Written by a customer while visiting Ooni
Customer Rating
5
Koda 2 vs brick oven
on June 6, 2025
Posted by: Anthony K.
I actually have also had a brick pizza oven for about 10 years but was finding it difficult to source good wood and tired of the hour long heat up time. The difference with the Koda 2 was night and day! On demand fuel, relatively short heat up, great heat distribution making for a great cook. Now, homemade pizza is something that I can do anytime and just for the two of us if we want.