I love this toaster oven. It has so many versatile ways to cook. It’s very easy to clean. The crumb tray goes in and out quickly. I haven’t even made a pizza yet. It fits everything I need. I’ve even put a large dish of fish inside. It’s much better than having to heat up a giant overn.
I’m so glad I bought this oven! It is easy to use and cooks food perfectly without heating the whole house. I can cook a protein and veggie at the same time - which is a true win. I’ve made pizza, GF dough from the recipe that came with the machine, and it was AMAZING!! Highly recommend this product!
This is a great Oven ! I am really enjoying cooking with it. So far have made home made flour tortilla pizzas, open faced sandwiches, cherry cobbler, casserole’s and roasted whole chickens ! So much quicker ( and cooler in the kitchen) than my big oven., and with the speed convection it’s an air fryer !! Its also large enough for a 9x13 ( without handles) baking dish ! Highly recommend!
The unit is as good as the Wirecutter review says it is. We aren't able to use our regular gas oven due to a gas emergency in our building, and we are finding this Cuisinart oven to be better than our gas oven, though the capacity is of course less.
Ok. I love this little convection oven. Since I got this oven, I rarely had to use my big kitchen oven. It will take a 10" cast iron skillet (with handle). I use it to bake corn bread. I've baked bread, cornbread, casseroles and much more in this oven. Unfortunately, after 2 years of use, the thermostat quit working. Fortunately this little oven had a 3 year warrenty that the manufacturer did not even flinch about supporting. So, now I am baking again with a new Cuisinart Chef's Convection Toaster Over and I love it.
So far, this is the best toaster oven I have ever had. Heats up quickly and consistently. Size is great as it will accommodate a 13x9 pan, which is a feature I specifically wanted and is difficult to find in a toaster oven now.
Great little oven with lots of great features. Cooking is even and temperatures are very close to accurate. The pizza stone is a nice touch albeit a bit of a “wedge in” situation. The knob is a little cheap and “plasticy” which is a bit of a turn off since it’s the one thing you will use EVERY TIME ( so why not spend a buck or two and put a nice knob on it, Cuisinart?)
And like most Toaster ovens, there are spots on it you just can’t touch because they get so hot on the outside. I’m not sure why no one has ever made a toaster oven with decent insulation so you’re not constantly in danger of third degree burns while using them. Be careful opening the door on this one or you’ll suffer burnt knuckles!
All in all it’s a good little oven that serves its purpose with all of the drawbacks of a traditional toaster oven.