Followed the directions for assembly and seasoning. Cooked some zuccini and onions, then shrimp. WOW cooks fast and tastes like Japanese haibachi. Having people over for the weekend. Can't wait to cook again.
I really like the grill and it’s cooking potential but their are 2 things that I noticed from the start and that is the wheels don’t work/sounds like their 20 years old and also the griddle top doesn’t sit flat had to put tin foil under the front anchor for it to stop moving.. not good for a brand new 300 dollar Blackstone.. maybe they’ll see this and make it right.