Customer reviews from amana.com
Amana - 4.8 Cu. Ft. Freestanding Single Oven Electric Range with Easy-Clean Glass Door - Black
Average customer rating
3.9
(56 Reviews)
Rating breakdown 56 reviews
5 Stars
25
4 Stars
14
3 Stars
8
2 Stars
4
1 Star
5
79%of customers recommend this product.
(
22 out of
28)
Customer Reviews for Amana - 4.8 Cu. Ft. Freestanding Single Oven Electric Range with Easy-Clean Glass Door - Black
Customer Rating
5
Great Stove
on November 22, 2025
Posted by: Dee s
[This review was collected as part of a promotion.] I was truly concerned with the smart eyes tech but its not been an issue at all! This stove works much better than the higher end one I had that went out in a year! I love this stove only 2 things one no clock and no oven light but I can live without those.
I would recommend this to a friend!
Written by a customer while visiting amana.com
Customer Rating
4
Nice stove
on December 2, 2025
Posted by: Marti
[This review was collected as part of a promotion.] I like the stove except one thing. In the middle of the burners is like a nut the pans don’t sit on it evenly
Written by a customer while visiting amana.com
Customer Rating
3
Basic functional stove, but poor insulation
on December 4, 2025
Posted by: davidla
[This review was collected as part of a promotion.] Been using since August. Basic, functional, hot-wire-burner stove, which I wanted. No frills, no electronic stuff to go wrong with expensive repairs.
My complaint is that it is *very poorly* insulated and so very inefficient. The top and sides are very warm to the touch when the oven is on. Wish I had leveled up a bit for something of better quality.
My complaint is that it is *very poorly* insulated and so very inefficient. The top and sides are very warm to the touch when the oven is on. Wish I had leveled up a bit for something of better quality.
Written by a customer while visiting amana.com
Customer Rating
5
It is very easy to use.
on December 19, 2025
Posted by: PatN66
[This review was collected as part of a promotion.] I bought this right before Thanksgiving and happy with it.
I would recommend this to a friend!
Written by a customer while visiting amana.com
Customer Rating
4
Good stove
on December 23, 2025
Posted by: Doublewide
[This review was collected as part of a promotion.] This stove was just what I wanted, except it has too much black instead of the stainless steel I ordered. Two items - One- make the sides of the storage drawer a little higher, so the drawer would be deeper. Two- It does make a strange ticking noise while using the oven.
I would recommend this to a friend!
Written by a customer while visiting amana.com
Customer Rating
4
Nice Stove
on December 29, 2025
Posted by: First Amana Stove
[This review was collected as part of a promotion.] Works as expected. Does not have a glass door. Worth every penny.
I would recommend this to a friend!
Written by a customer while visiting amana.com
Customer Rating
5
on December 29, 2025
Posted by: Char72
[This review was collected as part of a promotion.] I had to get a new stove just before Thanksgiving as my 21 year old stove died. I am so very please with my choice of this stove
I would recommend this to a friend!
Written by a customer while visiting amana.com
Customer Rating
1
Very disappointed
on December 30, 2025
Posted by: nrobi
[This review was collected as part of a promotion.] Overall rating is 0. The stove is the most basic model but I still expected it to perform at a decent level, which it does not . The oven temperature has to be set a minimum of 25 degrees higher than what you need and you have to check it constantly, so cooking anything that needs an even temperature throughout the baking time is quite a challenge. The heating elements seem to have a mind of their own, stove top burners set on high with a tea kettle full of water cut back on temperature for a time before coming to a boil. If I could have a do over, I would take my 50 year old GE back and put a new element in the oven and keep it instead of buying this range. I sorry but that is my honest review and I am a seasoned cook and baker.
No, I would not recommend this to a friend.
Response from amana.comBy Branded Team, Consumer Care, January 9, 2026
Hello,
It’s disappointing when your Range is not living up to your standards. It sounds like your oven needs to be calibrated.
The calibration allows you to slightly offset the factory-set temperature to better suit your baking and cooking results. If you have determined through testing (such as using an independent oven thermometer or observing cooking results) that your oven consistently runs too cold, the following methods provide the standard procedures for adjustment. It is crucial to understand that the correct method is specific to your range or oven's electronic control type, so you may need to try each method presented below to find the one that applies to your particular model.-----Oven Calibration Procedures: Step-by-Step InstructionsMethod 1: Using the Control Panel's Settings Menu
This method applies to models equipped with an advanced electronic control panel that features a dedicated menu for system adjustments.
1. Determine Access Point:
Check your control panel for a button or touch-key labeled Setting, Options, or Tools.
2. Navigate to Calibration:
Press the appropriate access button and then use the directional pads or keys to toggle through the displayed options. Look for and select either Temperature Calibration or Oven Calibration. The exact wording may vary by model.
3. Adjust the Temperature Offset:
Follow the instructions displayed on the screen to increase the oven temperature offset. Since the oven is cooking "too cold," you will want to increase the temperature setting. The display will guide you on the acceptable range of adjustment (e.g., typically up to +30°F or +18°C).
4. Save the Adjustment:
Once the desired temperature increase has been set, press the START key to save the new calibration setting.
To discard the changes and exit, press the CANCEL key.-----Method 2: Using the Temperature/Time Down Arrow Keypad
This method utilizes a specific key combination to access the calibration setting directly on certain models.
1. Access Calibration Mode:
Press and hold the Temp/Time down arrow keypad for a total of 5 seconds.
2. Verify Calibration Display:
If this method is correct for your model, the oven display will change to show the current temperature offset setting. This may appear as "0°F CAL" or simply "00." (indicating a zero offset).
3. Adjust the Temperature Offset:
Use the Temp/Time up or down arrow keypad to increase the oven temperature offset. The adjustment is typically made in 5°F (3°C) increments. The total adjustment range is typically from +30°F (+18°C) (for an oven running too cold) to -30°F (-18°C) (for an oven running too hot). Select the positive (+) value that corrects the temperature deficiency.
4. Save the Adjustment:
Press the START key to permanently save the new temperature calibration setting.
To exit without saving changes, press the CANCEL key.-----Method 3: Using the BAKE Keypad
This method is common on models that require holding the primary cooking function key to initiate the calibration mode.
1. Access Calibration Mode:
Press and hold the BAKE key for 5 seconds.
2. Verify Calibration Display:
If this method is successful, the oven display will show the current calibration setting, typically appearing as "00." (indicating a zero offset).
3. Adjust the Temperature Offset:
Use the TEMP/TIME "up" or "down" arrow pad(s) to increase the oven temperature. In this method, the temperature adjustment is often made in larger increments, typically 10°F (6°C) amounts. The total adjustable range is from +30°F (+17°C) to -30°F (-17°C). Increase the setting to the desired positive (+) offset.
4. Save the Adjustment:
Press the START key to confirm and save the new calibration setting.
To exit without saving changes, press the CANCEL key.
If you need additional assistance, please reach out to us directly via Facebook https://www.facebook.com/AmanaBrand. When responding please include your contact information and reference Case # 892056
We’re looking forward to hearing from you.
Christy T
It’s disappointing when your Range is not living up to your standards. It sounds like your oven needs to be calibrated.
The calibration allows you to slightly offset the factory-set temperature to better suit your baking and cooking results. If you have determined through testing (such as using an independent oven thermometer or observing cooking results) that your oven consistently runs too cold, the following methods provide the standard procedures for adjustment. It is crucial to understand that the correct method is specific to your range or oven's electronic control type, so you may need to try each method presented below to find the one that applies to your particular model.-----Oven Calibration Procedures: Step-by-Step InstructionsMethod 1: Using the Control Panel's Settings Menu
This method applies to models equipped with an advanced electronic control panel that features a dedicated menu for system adjustments.
1. Determine Access Point:
Check your control panel for a button or touch-key labeled Setting, Options, or Tools.
2. Navigate to Calibration:
Press the appropriate access button and then use the directional pads or keys to toggle through the displayed options. Look for and select either Temperature Calibration or Oven Calibration. The exact wording may vary by model.
3. Adjust the Temperature Offset:
Follow the instructions displayed on the screen to increase the oven temperature offset. Since the oven is cooking "too cold," you will want to increase the temperature setting. The display will guide you on the acceptable range of adjustment (e.g., typically up to +30°F or +18°C).
4. Save the Adjustment:
Once the desired temperature increase has been set, press the START key to save the new calibration setting.
To discard the changes and exit, press the CANCEL key.-----Method 2: Using the Temperature/Time Down Arrow Keypad
This method utilizes a specific key combination to access the calibration setting directly on certain models.
1. Access Calibration Mode:
Press and hold the Temp/Time down arrow keypad for a total of 5 seconds.
2. Verify Calibration Display:
If this method is correct for your model, the oven display will change to show the current temperature offset setting. This may appear as "0°F CAL" or simply "00." (indicating a zero offset).
3. Adjust the Temperature Offset:
Use the Temp/Time up or down arrow keypad to increase the oven temperature offset. The adjustment is typically made in 5°F (3°C) increments. The total adjustment range is typically from +30°F (+18°C) (for an oven running too cold) to -30°F (-18°C) (for an oven running too hot). Select the positive (+) value that corrects the temperature deficiency.
4. Save the Adjustment:
Press the START key to permanently save the new temperature calibration setting.
To exit without saving changes, press the CANCEL key.-----Method 3: Using the BAKE Keypad
This method is common on models that require holding the primary cooking function key to initiate the calibration mode.
1. Access Calibration Mode:
Press and hold the BAKE key for 5 seconds.
2. Verify Calibration Display:
If this method is successful, the oven display will show the current calibration setting, typically appearing as "00." (indicating a zero offset).
3. Adjust the Temperature Offset:
Use the TEMP/TIME "up" or "down" arrow pad(s) to increase the oven temperature. In this method, the temperature adjustment is often made in larger increments, typically 10°F (6°C) amounts. The total adjustable range is from +30°F (+17°C) to -30°F (-17°C). Increase the setting to the desired positive (+) offset.
4. Save the Adjustment:
Press the START key to confirm and save the new calibration setting.
To exit without saving changes, press the CANCEL key.
If you need additional assistance, please reach out to us directly via Facebook https://www.facebook.com/AmanaBrand. When responding please include your contact information and reference Case # 892056
We’re looking forward to hearing from you.
Christy T
Written by a customer while visiting amana.com