Customer Reviews for Frigidaire - Gallery 30 in. Wide 5 elements 5.3 Cu. Ft. Freestanding Electric Total Convection Range with No Preheat and Air Fry - Stainless Steel
Customer Rating
5
Smooth New Electric Range
on November 17, 2024
Posted by: Shef Dad
[This review was collected as part of a promotion.] Dials are sturdy and optics easy to read. Bridge is very convenient and simple to use and revert back to standard size utensil placement.
[This review was collected as part of a promotion.] Love this stove, I love, live, love the air fryer being in the oven, dont need the countertop now, only draw back is i wish knobs were on the back of the stove instead of the front
[This review was collected as part of a promotion.] We love our new range! Having the burner knobs in the front are a game changer. Burners and oven cook great. Air fryer is awesome.
[This review was collected as part of a promotion.] Excited to learn to use more of the features. I enjoy the air fry feature to heat up foods quickly. I look forward to using the convection to bake cookies for Christmas.
[This review was collected as part of a promotion.] We love our new oven. It looks nice and works great. I love the bridge option when I have large pans and pots atthe same time. I didn't think k I would use the warming option, but have used it several times already. The oven heats up fast. I like how the oven temp displays the clock as well (our old oven it was one or the other). The probe option was another feature I didn't think I would use and have used it twice already. Overall, great pick.
[This review was collected as part of a promotion.] We've really enjoyed our Gallery fridge once we adjusted it for it's rather temperamental ice maker. We've learned that the fridge section tends to run colder than it thinks it is so the ice maker freezes up unless the temperature is set slightly higher than you'd expect.
[This review was collected as part of a promotion.] This oven not only looks great it cooks great! The heat in the kitchen went down compared to our last oven.