THE UNIT WORKS PERFECTLY. WE ALREADY HAD THE STEEL PANS IT REQUIRES SO WE WERE ABLE TO COOK THE FIRST DAY. IT HEATS FASTER THAN ANY OTHER TYPE OF COOKING. IT DOES NOT STAY HOT WHEN THE PANS ARE OFF SO YOU CAN'T GET BURNED. ALL GREAT FEATURES. WE ARE STILL LEARNING AND EXPECT TO ENJOY THIS STOVE TOP UNIT FOR MANY YEARS.
This is our first experience with an induction range and we couldn't be more pleased. Finding the right settings for different items requires adjustments while cooking, but part of the learning process for new technology and the temperature control precision makes it easy to adapt.
I really LOVE my induction cooktop. Never thought I could be convinced to give up on my gas cooktop. It heats up fast and the response in temperature is almost better than gas. So easy to clean. My only issue is that it has some small white spots on the large burner. Not sure what this means.
Installation was a snap as the existing cut-out for the existing range top worked. We like the responsiveness of the heat and the controls. I also like the idea that I cannot leave a hot burner on, after cooking. We have not used the griddle feature but like that we have that option. Lastly, the connection to my phone is also good as it tells me if an eye is on.
I bought a GE Induction cooktop and have been amazed! So easy to use, and heats up so much faster than my prior radiant heat cooktop. I highly recommend!
The cooktop is beautiful and very functional. It didn't require a lot of practice to begin using the burners. I made rice yesterday and found it very easy to turn on/off, and to adjust the temperature controls from boil to simmer. The rice came out perfect! Very happy with our purchase.