Customer reviews from Ooni
Ooni - Karu 16 Propane Gas Burner - Black
Average customer rating
3.7
(268 Reviews)
Rating breakdown 268 reviews
5 Stars
135
4 Stars
26
3 Stars
32
2 Stars
30
1 Star
45
Customer Reviews for Ooni - Karu 16 Propane Gas Burner - Black
Customer Rating
5
Sticking to wood for now.
on January 22, 2025
Posted by: Carl W.
[This review was collected as part of a promotion.] Sticking to wood for now. Gas will be backup. Trying to figure out how to put some Oak or Hickory chips near the gas burner or on the stone to start smoking some and get the wood fired flavor and the best of both worlds. Something for the engineers to figure out at Ooni.
Written by a customer while visiting Ooni
Customer Rating
3
Seems to take a long
on January 28, 2025
Posted by: Herbert E.
[This review was collected as part of a promotion.] Seems to take a long period to reach optimal temperature.
Written by a customer while visiting Ooni
Customer Rating
5
It’s a good accessory
on February 12, 2025
Posted by: MAURICIO C.
[This review was collected as part of a promotion.] I love baking my pizzas with wood. However, gas is a way more practical and clean solution. The gas burner works very well, is easy to operate, and easier to control the temperature.
Written by a customer while visiting Ooni
Customer Rating
5
Great addition to the wood burner
on February 22, 2025
Posted by: John M.
Really love how fast it heats up compared to charcoal and wood. Will be trying a few things like baking bread. Being able to control the temp is a must.
Didn’t have any issues with the burner staying lit as described in other reviews. you def have to hold the knob for 5 seconds, I’m assuming there is some kind of thermocouple that permits the gas to stay on? Got the oven up to 880° with the flu open so it should hit 900°+ with it closed.
Didn’t have any issues with the burner staying lit as described in other reviews. you def have to hold the knob for 5 seconds, I’m assuming there is some kind of thermocouple that permits the gas to stay on? Got the oven up to 880° with the flu open so it should hit 900°+ with it closed.
Written by a customer while visiting Ooni
Customer Rating
5
Gas burner has not worked
on March 16, 2025
Posted by: Declan C.
[This review was collected as part of a promotion.] Gas burner has not worked for me. It is very difficult to get a clean burn with it and the igniter has stopped working. It has only been used twice and as such I am extremely disappointed with the quality of the burner.
Written by a customer while visiting Ooni
Customer Rating
3
Good for one pizza
on March 23, 2025
Posted by: Erik S.
[This review was collected as part of a promotion.] The pizza oven with propane burner is great for either very wet Neapolitan dough with the burner on full blast for 90 seconds or to cook one pizza at medium heat for 6-8 minutes. In order to cook a pizza both to and bottom for 8 minutes the oven needs to be at full blast until the stone is as hot as possible, drop the pizza, and turn it down to low so the top does not burn. To cook another pizza, the process needs to be repeated. The oven does not keep the pizza stone hot enough when not on full blast.
Written by a customer while visiting Ooni
Customer Rating
5
Kari Pro 2 is the best
on March 24, 2025
Posted by: James D.
[This review was collected as part of a promotion.] This has become a obsession with family pizza nights weekly
Written by a customer while visiting Ooni
Customer Rating
5
Quality burner
on April 1, 2025
Posted by: Paul C.
[This review was collected as part of a promotion.] This thing is rock solid. It never goes out and reaches super high temps.
Written by a customer while visiting Ooni