[This review was collected as part of a promotion.] We are very happy with our new oven. The side opening door is so convienent. The oven is slow preheating even in fast preheat. That is the only thing we aould change.
[This review was collected as part of a promotion.] We love this oven. Wish we had bought this oven years ago. Will definitely tell our friends and family to purchase this oven when looking to replace their oven. Love the side door opening.
[This review was collected as part of a promotion.] This is a great oven but it came with a sensitive jack for the tamp probe, so it's a bit finicky. Also, make sure you bake your pies on the bottom rack or you will have a soggy bottom.
[This review was collected as part of a promotion.] We moved from gas to electric and have appreciated the more even baking, options for convection multi-rack for christmas cookies, and convection roasting. The best feature has been the side open door, making it easier and safer to remove food, check temperature, etc. The one issue we are having is that the kitchen timer is getting stuck at 1:01 if it's set for over that time. Thankfully I was paying attention and my roast wasn't ruined, but it definately could have been a problem. We've tested it several times and it keeps stopping at the 1:01 mark, so an issue we'll need to address with Bosch. Other than that, the performance has been solid.
(This review was collected as part of a promotion.) The oven was assembled with the incorrect operating panel, we are having it replaced but that is taking a loooong time. 2 months.
[This review was collected as part of a promotion.] I am very short and the barn style door is wonderful for me! The first night we had a glitch in that the door locked and it took over 12 hours to get it open! However, since that I've had no problems and really do love the style!