Customer reviews from Charbroil
Char-Broil - American Gourmet 600 Series 435 Charcoal Grill - Black
Average customer rating
4.2
(14 Reviews)
Rating breakdown 14 reviews
5 Stars
8
4 Stars
4
3 Stars
0
2 Stars
1
1 Star
1
85%of customers recommend this product.
(
11 out of
13)
Customer Reviews for Char-Broil - American Gourmet 600 Series 435 Charcoal Grill - Black
Customer Rating
4
The grates are great to cook on. Great grill taste
on August 6, 2014
Posted by: winnercircle
from New York
Gender:Female
Length of ownership:3 months
Great. No aluminum needed.
Only down fall is wheels are easy to brake.
Only down fall is wheels are easy to brake.
I would recommend this to a friend!
Response from CharbroilBy SME, November 29, 2023
Thank you for your review.
Written by a customer while visiting Charbroil
Customer Rating
1
A major RUST issue !!!!!!!!!!!!!! Stay away!
on August 18, 2014
Posted by: prickle
from Toronto, ON, Canada
Gender:Male
Grill grates rusted completely in a very short period of time.
Stay away from this item!!!
Stay away from this item!!!
No, I would not recommend this to a friend.
Response from CharbroilBy Dustin, SME, August 21, 2014
We're sorry to hear of the issues encountered. How are you normally cleaning your grill? We recommend a nylon brush and warm soapy water or biodegradable grill cleaner. Seasoning the grates with canola oil will also help to keep food from sticking and prevent rust. Please give us a call at 1-800-241-7548 for more information.
Written by a customer while visiting Charbroil
Customer Rating
5
a wonderful grill
on August 29, 2014
Posted by: jackie 24
from Bronx, NY, United States
Gender:Female
Level of expertise:Intermediate
Length of ownership:1 week
its grill is wonderful love the way it cooks the food & handles just a wonderful grill
I would recommend this to a friend!
Response from CharbroilBy SME, March 14, 2024
Thank you for your review.
Written by a customer while visiting Charbroil
Customer Rating
5
Really good grill
on October 4, 2014
Posted by: Grilling Fan
from Georgia, United States
Gender:Male
Length of ownership:3 months
This grill does the job and does it well. Great for everything from burgers and dogs, steaks and ribs, to roasts and whole chickens. It is small enough to fit nearly anywhere, too.
I would recommend this to a friend!
Response from CharbroilBy SME, March 14, 2024
Thank you for your review.
Written by a customer while visiting Charbroil
Customer Rating
5
Adjustable fire level beats Weber
on October 24, 2014
Posted by: oaken
from Morro Bay, CA, United States
Gender:Male
Length of ownership:1 month
I have or have had a "Weber"; a gas grill; a Santa Maria style with lowering grate on axle. I now use this product almost exclusively.
Being able to raise or lower fuel ( charcoal bed) adds the most efficient capability.
The second rack smokes well. I use a combination of briquettes and red oak chunks or other smoke alternatives.
I live on the coast, and have to watch rust, but good seasoning helps. Product quality is ok, given the price. Webers are better quality, but I'll give that up for fuel savings and adjustability. Our weather here is so mild we grill all year long.
Assembly could have been better.
Being able to raise or lower fuel ( charcoal bed) adds the most efficient capability.
The second rack smokes well. I use a combination of briquettes and red oak chunks or other smoke alternatives.
I live on the coast, and have to watch rust, but good seasoning helps. Product quality is ok, given the price. Webers are better quality, but I'll give that up for fuel savings and adjustability. Our weather here is so mild we grill all year long.
Assembly could have been better.
I would recommend this to a friend!
Response from CharbroilBy SME, March 14, 2024
Thank you for your review.
Written by a customer while visiting Charbroil
Customer Rating
4
Going on Season II with this grill
on March 7, 2015
Posted by: N2wind2000
from SoCal
Gender:Male
Level of expertise:Intermediate
Length of ownership:6 months
Ive seen a few reviews conveying rusting grills. Im in the SoCal area, so rust isn't an issue. Ive used Webers before which I think are a little easier to control the temp and flame ups with, especially when Q'ing chicken thighs. I tend to use too much charcoal which is a bad habit, finding the "just right" amount is difficult for me. Error on the side of caution, especially if you are BBQ'ing on a patio. And whatever you do, don't use those pre fueled briquettes, unless you are in the wide open. As for its cooking qualities, they're off the chart. Food cooks very evenly, on all four corners. Like your food extra smoky? Play with the air flow vents. Food always taste amazing. Also one other trick. When loading the coals for lighting, make sure to lower the tray to the bottom to avoid coals slipping underneath. Then raise before lighting. Lastly, I replaced the metal slats with wood for a better looking Q.
I would recommend this to a friend!
Response from CharbroilBy SME, November 29, 2023
Thank you for your review.
Written by a customer while visiting Charbroil