Customer reviews from Chef's Choice
Chef'sChoice - Trizor XV EdgeSelect Sharpener - Brushed Metal
Average customer rating
4.6
(149 Reviews)
Rating breakdown 149 reviews
5 Stars
123
4 Stars
12
3 Stars
4
2 Stars
3
1 Star
7
93%of customers recommend this product.
(
124 out of
134)
Customer Reviews for Chef'sChoice - Trizor XV EdgeSelect Sharpener - Brushed Metal
Posted by: Johnny1
from USA
Gender:Male
Verified Purchase:Yes
Makes noises. Dud not come with commercial labeled box, just brown bix.
No, I would not recommend this to a friend.
Written by a customer while visiting Chef's Choice
Posted by: Home chef
from Virginia Beach
Gender:Male
Verified Purchase:Yes
I found this product to only be average, or slightly below average. I have had to make multiple passes through all ports with my knives to get just average sharpening results. I was advised to get this product because my knives are high carbon steel with15 degree cutting angles. I waited many months for this product to become available and the performance has been very disappointing.
No, I would not recommend this to a friend.
Written by a customer while visiting Chef's Choice
Posted by: Happy wife
from Columbus, OH
Gender:Female
Verified Purchase:Yes
I bought this for my husband for Christmas. He sharpened all of our knives and they are better than they were when they were new. Razor sharp!
I would recommend this to a friend!
Written by a customer while visiting Chef's Choice
Posted by: No nickname
from Sparks, NV
Gender:Male
Verified Purchase:Yes
Did a great job with all my knives, and its so easy to use.
I would recommend this to a friend!
Written by a customer while visiting Chef's Choice
Posted by: JKraft
Gender:Male
Verified Purchase:Yes
I received my order without any instructions or user information. For a top end device I also expected a note of warranty but this was also missing. Upon first use, I noticed that the third sharpening function did not engage the blade on one side.
No, I would not recommend this to a friend.
Written by a customer while visiting Chef's Choice
Customer Rating
5
Keep Your Knives Sharp with The Trizor XV
on December 15, 2020
Posted by: The Edge
from Reno, NV
Gender:Male
I have about 20 quality knives from JA Henckels, Wusthof and MAC. The kitchen is where I spend a lot of time cooking and trying out new recipes. A sharp knife is a joy to use and the Chef's Choice Trizor XV is an awesome knife sharpener. I bought it to keep my Japanese MAC knives sharp and it worked so well I converted all my JA Henckels to the 15° edge by sharpening them on the Trizor XV. Its easy to use and my knives hold an edge longer when using the Trizor XV compared to other sharpeners. Well worth the price for any person that appreciates working with a sharp knife.
I would recommend this to a friend!
Written by a customer while visiting Chef's Choice
Posted by: GLK115
from S.E. USA
Gender:Male
Verified Purchase:Yes
Bought this because it was so highly rated by America's Test Kitchen- I am not disappointed.
Just as easy as 1-2-3,. I re-cut all my old knives with their 22 degree blades in less than 2 minutes apiece - all to a razor-sharp edge.
My old diamond stick is now a thing of the past. I pass my knives once on Stage 2 and twice through Stage 3 after every use and they are good as new.
Just as easy as 1-2-3,. I re-cut all my old knives with their 22 degree blades in less than 2 minutes apiece - all to a razor-sharp edge.
My old diamond stick is now a thing of the past. I pass my knives once on Stage 2 and twice through Stage 3 after every use and they are good as new.
I would recommend this to a friend!
Written by a customer while visiting Chef's Choice
Posted by: TDE2
from IL
Gender:Male
Verified Purchase:Yes
My son Erik told me about his Trizor XV, and how sharp it made knifes. My son forges knives and knows volumes more than I about steel and knives. Having a set of knives for over 20 years that I thought were past keeping, I decided to order it. Wow, I love it, my wife loves it and now our knives are sharper than when they were new. I seldom use the buffer, as I prefer a bit of a burr to dig into a tomato skin easier. I use a fork tongued bread knife to cut through sod in uncovering grave markers that get buried over time at the local cemetery. The edge cuts like butter through 10 reclamations, that's sharp through a lot of abuse.
I would recommend this to a friend!
Written by a customer while visiting Chef's Choice