Customer Reviews for Ooni - Koda 2 Pro Gas-Powered Pizza Oven - Foundry Black
Customer Rating
4
New OONI!!!
on June 21, 2026
Posted by: Randi M.
The only problem we had was it took 45 minutes to heat up. BUT, I think the front panel may be off w/ the temperature readings. We made the pizza in 2 minutes, I’m purchasing a infrared temperature gun.
We have had an electric pizza oven for several years and loved the results. However, it only made 12" pies and we wanted the ability to make them bigger. We bought the Ooni based on reviews and we are thrilled! The oven is so easy to use and gives wonderful results. We could not be happier with the purchase!
Bought this for my wife's birthday. Took a bit of getting used to. I'm gluten allergic and found the base tends to stick to the peel very quick once heated up- very pleased so far
everyone could participate, from 8 year old to teens to adults. Easy prep, fast cook times, easy cleanup and storage (cover keeps it clean between cook nights). Rotating stone makes cooking effortless.
This is my first outside natural gas stone pizza oven. I am still working out the kinks. . The toppings are getting well done, and the pizza crust is not getting crisp. An suggestions are welcome,
I heated the oven for 45 minutes on high. Put pizza in oven for maybe 2 minutes. The crust on top was burned and the bottom crust was doughy and not crispy. I’m frustrated and disappointed.