Performs EXACTLY as advertised by Ooni AND pizza lovers at home alike! Leopard spotting on the Neo, fantastic heat up times, reaching temperatures of 850f degrees in less than 20 mins, and performs incredibly using basic or advanced dough techniques/recipes. Show stopper for sure. Winter has never been so warm and delicious for this pizza lover.
I love my Ooni Volt 2! It’s exactly what I had in mind for an indoor pizza oven. It’s so simple to set up and use. Very self explanatory. The large window lets me view (stalk) my pizza to see its magic happen. I have also found that it accepts a foot long French bread and potato for simultaneous baking, so that’s a win!!!
The oven temperature is never accurate. It fluctuates dramatically. To get a decent roast you have to babysit it and adjust the temp constantly. As for pizza, the pre-set settings heat up the stone too much so your pizza scorches. The only way I have managed not to scorch my pizza is by reducing the temp to 300C or not using the stone at all and putting the pizza in before it is fully pre-heated. For something so expensive, I shouldn’t have to babysit the machine.
The Ooni Volt 2 has greatly exceeded my expectations. I never imagined that I could have proper Neapolitan pizza at home, indoors, without a wood or gas fired oven. It is just amazing seeing the dough rise and cook in a few seconds and then tasting a pizza like the ones in Napoli. And all these with a nicely designed countertop appliance half the height of a microwave oven. There is really no worthwhile competition out there.
Love the new oven - don't miss the gas fired oven at all. Much easier to use - the pizza turns out great - less stress and trial and error. Very happy with the pizza outcome! ")
I love my new Ooni Volt 2 electric pizza oven, it’s amazing. I had a couple of teething problems which were caused by myself using too much flour on the base before popping in the oven. I am a coeliac and have many problems rolling out gluten free dough, but I finally solved the issue last week and made some of the best pizzas I have ever eaten. I made some for family members too who said they were absolutely delicious. I couldn’t stop eating mine I was enjoying it so much that I actually finished it. I have eaten gluten free pizza in Naples and mine were on par with that if not better. I love my Ooni.