Customer Reviews for Ooni - Volt 2 Indoor Electric Pizza Oven Polar - White
Customer Rating
5
My First Pepperoni Pizza in the Volt 2
on July 20, 2026
Posted by: William C.
I already have an outdoor kitchen with a large pizza oven, so I wasn't sure I needed the Volt 2 — but this thing has completely won me over. We rented a house in North Carolina for a 10-day family vacation, and I brought it along to make pizzas for my cousin's 75th birthday. I turned out 10 pizzas that night, and it couldn't have been easier or more convenient. It heats up fast, cooks beautifully, and travels without a fuss.
If you love pizza, buy this oven. Whether you're cooking at home or hauling it across state lines for a party, it delivers every time. Highly recommend.
Coming from a Koda 12 I love the convenience of the Volt. It cooks evenly, is fairly compact and makes fantastic pizza. We now have more pizza parties and it’ll be a game changer too in Winter. I recommend.
This is one great Indoor Pizza Oven. The styling is superb, the colour (white) really looks good in the kitchen, the pre-sets are spot on. Easy to use and the main thing, it makes brilliant pizzas.
The only downside I would say is that there is not a lot of information in the user manual about how settings should be used. Needs more in depth advice and guidance. For instance hardly any information about the proof setting such as how to use and when to use, after first resting or second proofing stages.
I can still have my weekly pizza even when it's raining or windy outside. I like being able to adjust the temperature, crimping intensity and time to bake the pizza to my taste. It's easy to save my settings to a custom preset.
I use the ooni volt 2 for Neapolitan style pizza and it does a great job of this apart from the stone gets too hot and regularly burns the base, even at the lower temperature of 420-440. The pizza is edible but not ideal for a premium priced oven.