Customer Reviews for Ooni - Volt 2 Indoor Electric Pizza Oven Polar - White
Customer Rating
5
My son Lamont turned 50 years old, and the pizza oven is the present that his younger Leland and I gave him!
on October 22, 2025
Posted by: L H.
Lots of pizza has baked and enjoyed ever since the pizza oven arrived! They can’t get over it turning out so splendidly and such an efficient way! Thank you for having the new one on sale sold that we ended up staying within our budget, almost, close enough. Everybody’s happy with that pizza oven in our house! By the way, any answers here which assumed that I am the L. Hanson who uses the pizza oven our skewed. These answers are what I think my son relates to the pizza oven. I hope that made sense.
The pre sets and no turn make midweek pizza nights a breeze. The proofing mode is a game changer for making bread. All in a very sleek and compact design. Will take it on many weekends away with the family.
[This review was collected as part of a promotion.] When baking at high heat + dough/sauce/fruit falls on the stone or grill, there will be a lot of smoke, the kitchen is easily smelly, need a good exhaust or ventilation system. To achieve the right 90 seconds Neapolitan style, the user must control factors such as type of dough, dough moisture, method of making, heating method, using stone/heat evenly. Not everyone can easily achieve it right from the start. Large glass door to observe the cake; has a multi-purpose shelf (oven shelf) used when baking or to place the cake after taking it out to keep the bottom of the cake crispy; smoke & grease filter to reduce kitchen smoke; digital control panel with easy-to-understand icons.
[This review was collected as part of a promotion.] I received a used product which I didn’t like in first place. Design is good and it’s not too heavy. Good to clean
Cooking performance, temp control and durability could be better.
My granite stone Piezano is a better design and more affordable than this. I would not spend any money on any OONI products( had the KARU 12G and others that failed to make Pizza) and replaced with a far superior product made by SOLO Stove PI Prime (this makes excellent pizza in about 6 minutes). I have attached three photos of my pizzas made on the SOLO stove PI Prime.
[This review was collected as part of a promotion.] I’ve been using the Ooni Volt 2 Electric Pizza Oven for a few weeks and I absolutely love it! It heats up quickly and maintains a perfect temperature for crispy yet soft crusts. The design is sleek and compact, perfect for my kitchen counter. Cleaning is very easy, and I appreciate that it doesn’t require gas or wood — just plug and bake! It’s ideal for homemade pizzas, garlic bread, and even roasted veggies. Definitely worth the investment if you love restaurant-quality pizza at home.