I thought maybe I would use this more. I have only used it once. I am not sure if it was worth the investment. I like that there are some recipes online but most use more sugar than I should have.
Pros: Speed of Service, Texture Quality, Durability, Easy to use, Versatility, Recipe Enhancement, Power
This container works well and produces consistent results if you're making a decently sized batch, but doesn't work as well for smaller amounts. I was hoping I could use it for a quick sauce or drinks for 1-2 servings. As someone else mentioned, I prefer using other options for whipped cream. Would like more recipes to help learn how to use more often.