[This review was collected as part of a promotion.] We love this knife. We use it for nearly all manner of chopping. Knife has a good weight and feels balanced. It isn’t too long or too short, it’s just right. Has lasted a long time before handle began to split but warranty replaced it. So happy to have this knife back and I would definitely buy it again.
[This review was collected as part of a promotion.] This is my absolute favorite big knife because it is a workhorse. I use it to chop veggies, meats, and cheeses.
[This review was collected as part of a promotion.] I've owned a longer version of this knife for many years and have completely enjoyed it. When the opportunity to get this one came along, I jumped on it. Much to my surprise, I'm finding I use it more than the larger knife; it does as good of a job yet is much easier to control.
[This review was collected as part of a promotion.] I like that the 180mm/7" Santoku Hollow Edge knife (Professional "S") was amazingly sharp right out of the box, and when slicing through tomatoes was almost as if the tomatoes melted away from the sharp blades. I am frustrated by how quickly the knife stopped being able to slice through tomatoes easily, requiring extra finger force or extra hand force to push or pull through. It appears I just purchased the knife in recent months and already must search for a place that does knife sharpening. I don't know if this knife can be sharpened at home to return it quickly to its prior sharpness.
[This review was collected as part of a promotion.] Just received my for Zwilling Pro knife! This is also my first professional knife. We have some Cutco knives, but I hear these are head and shoulders above the Cutco. Once I picked it up I can say I'm excited to use it.