Customer Reviews for ZWILLING - Four Star 6.5-inch Nakiri Knife - Stainless Steel
Customer Rating
5
Lifetime Knife!
on January 18, 2023
Posted by: AngelMom333
Frequency of use:Daily
[This review was collected as part of a promotion.] I've always wanted to use a cleaver, but they are all too heavy and big for my smaller hands. This nakiri knife was the best purchase for myself I've done in my life. The feeling while cutting vegetables is so smooth. It's extremely sharp, yet lightweight. I've used Zwilling chef knives in the past, and can attest to their quality.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Never had before
on February 15, 2023
Posted by: Modern style
[This review was collected as part of a promotion.] Never had a knife like this before and boy i wish i had. It has made chopping veggies much easier
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Sharp and Easy
on February 21, 2023
Posted by: Azkiteflyer
[This review was collected as part of a promotion.] A small lightweight addition to my kitchen. Back of the blade is narrow, making it easy to handle and prep food.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
4
Great for Chopping
on July 25, 2023
Posted by: TODDMBA
This is a very lightweight product and very sharp. This cuts great and is my first Zwilling Knife, and I would consider more. Too bad it doesn't come with a sleeve to hold and a small sharpening block.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Hidden Gem
on July 28, 2023
Posted by: CoonDog
Frequency of use:Daily
Great tool in the kitchen hands down!
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Great Knife to use for beginners
on April 28, 2024
Posted by: Maria Gus
[This review was collected as part of a promotion.] Great beginner knife. Easily cuts veggies and meats. I use this knife for everything.