Customer reviews from Zwilling.com
Miyabi - Birchwood 9-inch Sharpening Steel - Stainless Steel
Average customer rating
4.9
(25 Reviews)
Rating breakdown 25 reviews
5 Stars
23
4 Stars
2
3 Stars
0
2 Stars
0
1 Star
0
100%of customers recommend this product.
(
22 out of
22)
Customer Reviews for Miyabi - Birchwood 9-inch Sharpening Steel - Stainless Steel
Customer Rating
5
on April 9, 2020
Posted by: elar94
Tack this on to your Miyabi Birchwood knife purchase to maintain the edge and angle of your beautiful Damascus blades.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
4
A match made in heaven
on April 13, 2020
Posted by: bulldog mom
The Birchwood blades are comprised of a superior hard steel. An appropriate sharpening steel would need to be as hard or harder than the Birchwood steel. This one meets the need. The tungsten steel is hard enough to bring back a razor edge. And in this case it also has a birchwood handle! Perfect!
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
on April 16, 2020
Posted by: Cast Away
This tungsten carbide sharpening steel enables you to maintain the razor-sharp edge of your Miyabi knives. Beautiful natural Masur birch handle with D shape for a comfortable grip.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
on April 17, 2020
Posted by: jbeans77
Made from tungsten steel this honing steel is made for honing the Miyabi Birchwood knife collection. Can also be used on other Japanese steels as well. The handle on this steel is gorgeous and feels really smooth in the hand.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
on April 21, 2020
Posted by: Bosgril2
This Sharpening Steel is so easy to use on all your Japanese made Knives. Looks so attractive with a Birchwood Handle.
Written by a customer while visiting Zwilling.com
Customer Rating
5
on April 26, 2020
Posted by: al728
A must have for Miyabi super steel knives, the tungsten steel is very hard and will keep your blades very sharp.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
on April 29, 2020
Posted by: Cooking Mommy
Every Miyabi knife needs this steel. Yes you can use other steels but this one is made out of Tungsten steel, one of the hardest metals and perfect for your SG2 blades.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Hone and Sharpen
on April 29, 2020
Posted by: bourbonbb
Tungsten carbide is extremely hard which is required when you're maintaining the edge on most Miyabi knives. It can hone and sharpen your knife which is key to keeping them scalpel sharp. Love the birchwood handle! It has such a great feel and is very comfortable.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com