Once you master the simple technique, you will use this steel all the time.Excellent tool to keep your knives sharper longer. This one is great for the longer blades-
A sharpening steel is essential if you are investing in quality knives. This steel is easy to use and will maintain the edge and angle of your precious knives, keeping them from going dull. Use this at least once a month and your blades will stay sharp!
I'd never had any idea of how to use one of these, so I watched a video. Now I don't have a dull knife in the house, from paring knife to machete. We'd always had a Zwilling knife and steel in the house as far as I remember. Mine didn't get the tag with the twins.
I would recommend this to a friend!
Response from Zwilling.comBy Consumer Relations, January 29, 2019
Thank you so much for making our day! We love positive feedback, and thank you for taking the time to share your wonderful experience with us! We hope to hear from you again soon. Happy cooking!