[This review was collected as part of a promotion.] I have been so grateful for all of the Zwilling knives I have purchased. Having excellent knives has made cooking a pleasure. Clean, sharp cuts make recipe prep easy and exact. In the past year I bought 6 knives in this set and all get 5 Star reviews!
This is a well made fillet knife. The German steel blade is strong and sharp. It is very flexible allowing me to get in close to skin and bone with little waste. The blade is very sharp and easy to maintain. The solid three rivet handle gives me a good grip while working with slippery fish.
This is a fabulous fillet knife! It’s solid lightweight handle makes for easy long term use in professional kitchens or in home. It’s very sharp and incredibly flexible!
I like using my 7" fillet knife because it's so sharp, thin and flexible. It works really well for trimming fat as well as separating skin from fish. Gourmet is a stamped knife so it is light but it has a full tang running through the handle so it feels strong and sturdy. It's made in Germany from specially formulated steel so it retains it's razor sharp edge and resists corrosion.