Customer reviews from Zwilling.com
ZWILLING - Professional "S" 5.5-inch Flexible Boning Knife - Stainless Steel
Average customer rating
5
(66 Reviews)
Rating breakdown 66 reviews
5 Stars
64
4 Stars
2
3 Stars
0
2 Stars
0
1 Star
0
100%of customers recommend this product.
(
63 out of
63)
Customer Reviews for ZWILLING - Professional "S" 5.5-inch Flexible Boning Knife - Stainless Steel
Customer Rating
5
on April 2, 2020
Posted by: jbeans77
Boning knives do not usually come in block sets but are a very useful knife to have in your collection.
This one has a fair amount of flexibility to work between the bones and remove the meat. I use this knife for frenching lamb, deboning chicken and removing sinew from flank steak.
This one has a fair amount of flexibility to work between the bones and remove the meat. I use this knife for frenching lamb, deboning chicken and removing sinew from flank steak.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
on April 2, 2020
Posted by: Bosgril2
The 5.5" Flexible Boning Knife is perfect for removing fish & chicken skin. So glad I purchased this. Love that it's stain resistant.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
This is a very useful flexible knife to have.
on March 31, 2020
Posted by: Bradley Baby Mochi
This 5.5" flexible boning knife is one of the most useful kitchen tool, so thin and yet very functional to separate meat and bones.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
on March 30, 2020
Posted by: al728
Great Boning knife. Works great on whole chicken, butterflying chicken breast, and pork chops
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Not necessarily for boning
on March 28, 2020
Posted by: Morganrudy
I like using this knife for peeling cantaloupe and Honey dew melons. It's also good for segmenting oranges and grapefruit. It's long and lean, yet sturdy and strong!! How they do that? Great engineering!!
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
4
Flexibility at its Best
on March 28, 2020
Posted by: Cooking Mommy
I just took apart a pork butt and used this knife for the whole process. It was able to get between the shoulder blade and meat beautifully and we all know that bone work can be tricky. Although flexible the knife is durable - it has a life time warranty.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Professional Boning
on March 27, 2020
Posted by: Cast Away
Perfect knife for poultry and meat. The thin narrow tapered end of the blade permits greater control as the blade works around muscle and bone.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Great boning knife
on March 27, 2020
Posted by: Niner2015
Frequency of use:Monthly
This is a knife I didn’t know I needed until I used it. I always thought this was really supposed to be used for just fish or chicken, but you can use this knife for so many other purposes! My friend showed me how to peel fruit with it like oranges and that was a game changer! It cuts so cleanly and with it’s thin profile you can really get a nice slice, whether it’s removing meat from a bone, or skin from fruit or fish, it’s a knife that can be really handy to have in the kitchen when you need it.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com