Customer Reviews for Miyabi - Kaizen II 9.5-inch Slicing Knife - Stainless Steel
Customer Rating
5
Perfect knife for slicing fish and meat
on October 31, 2022
Posted by: Sweatynate
Frequency of use:Monthly
[This review was collected as part of a promotion.] Super sharp knife to make that precise cut for your fish or meats, I love using this for sushi night. I will continually use this knife to prepare my fish, highly recommended for your meats need.
[This review was collected as part of a promotion.] I use this knife for trimming meat and slicing pork, beef and chicken I have no issue with this knife
[This review was collected as part of a promotion.] It’s an we’ll crafted knife, durable, sharp, balanced. The handle is curved for the grip of your hand and they become your best friend in the kitchen. An absolute investment into your kitchen.
[This review was collected as part of a promotion.] I am absolutely in love with this slicer, from cleaning beef and skinning fish for sushi all-around amazing
[This review was collected as part of a promotion.] This knife is beautiful and slices wonderfully. Bought for fish and sushi and love it. Slightly heavy but worth it
[This review was collected as part of a promotion.] Really love the fit and light feel of the knife. Iv’e used it on pork loin and beef roast, very nice.
[This review was collected as part of a promotion.] We bought this knife in time to carve our holiday meats. This knife sliced the turkey so smoothly and easily that it felt like cutting butter! The best feature of having this knife is that my husband loves using it and helps preparing dinners so he can use it too!
[This review was collected as part of a promotion.] The phrase "Cuts like butter" is real with this blade...amazing craftsmanship and beautiful looking knife from blade to handle.