Customer reviews from Zwilling.com
Miyabi - Kaizen II 9.5-inch Slicing Knife - Stainless Steel
Average customer rating
4.9
(38 Reviews)
Rating breakdown 38 reviews
5 Stars
34
4 Stars
4
3 Stars
0
2 Stars
0
1 Star
0
97%of customers recommend this product.
(
37 out of
38)
Customer Reviews for Miyabi - Kaizen II 9.5-inch Slicing Knife - Stainless Steel
Customer Rating
5
One of the best knifes I’ve ever used
on October 2, 2022
Posted by: Awobb
[This review was collected as part of a promotion.] I use this knife for trimming meat and slicing pork, beef and chicken I have no issue with this knife
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Perfect knife for slicing fish and meat
on October 31, 2022
Posted by: Sweatynate
Frequency of use:Monthly
[This review was collected as part of a promotion.] Super sharp knife to make that precise cut for your fish or meats, I love using this for sushi night. I will continually use this knife to prepare my fish, highly recommended for your meats need.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Sharp and effective!
on November 10, 2022
Posted by: Royalorleans725
Frequency of use:Daily
[This review was collected as part of a promotion.] I’ve never had a knife this beautiful or insanely sharp! Love it.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Great all purpose knife
on December 31, 2022
Posted by: ChicagoBrad
[This review was collected as part of a promotion.] I bought this knife for carving chicken, duck, beef, etc. it’s really great for that. Its thin but sturdy blade makes slicing very easy. I also use it to Alice vegetables and it works great for that too.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Amazing Slicing Knife!!
on January 10, 2023
Posted by: Chaser73
[This review was collected as part of a promotion.] This is the sharpest knife that I have ever owned. It slices through various cuts of meat like a hot knife through butter. Highly recommended!!
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Amazing
on January 12, 2023
Posted by: Juanlacot
Frequency of use:Daily
[This review was collected as part of a promotion.] Amazing sharpness, super comfortable and reliable best knives i own as a professional chef
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Functionally elegant
on February 12, 2025
Posted by: riquisimo
I chose this knife specifically for a few reasons. The detail on the blade, as well as the length, were perfect for my needs. The shape of the handle is, in my opinion, much better than traditional straight-handled knives - the little bit of contour helps it feel comfortable using a number of grips. The edge has yet to need anything more than honing maintenance (using it in a professional kitchen). The only problem I've faced so far is getting everyone to stop trying to take it and use it themselves.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Redesigned Kaizen II is a hit!
on March 31, 2020
Posted by: CookinginCali
If you liked the sharpness of the original Kaizen, but found the handle a little foreign, then it might be time to reconsider the Kaizen line. The handle and the bolster were beefed up to provide more feedback with a firm pinch grip. The 49-layers of steel are hand finished to an extremely sharp edge that holds. It has a double Damascus pattern that is stunning.
This is the ultimate sashimi or carpaccio blade. One steady cut, one beautiful slice. Or put it next to your turkey at Thanksgiving, your ham at Christmas or your roast beef this Sunday.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com