Customer Reviews for Miyabi - Kaizen II 8-inch Chef's Knife - Stainless Steel
Customer Rating
5
Lightweight, beginner friendly, and THE knife
on December 16, 2022
Posted by: Anorasing
Frequency of use:Daily
[This review was collected as part of a promotion.] From the handle to its blade, this has to be one of the best knives I’ve ever invested in. It’s very lightweight, but still has enough to chop up your root veggies with ease. It’s also a very inexpensive, beginner friendly knife. Perfect for at-home cooks and professional chefs as well! I’ve heard nothing but great things about this knife and I can vouch for those words too. This is the only knife you’ll ever need and worth investing some maintenance for it too. I would recommend this knife to anyone who loves to cook!
[This review was collected as part of a promotion.] Has a great weight and balance to it. Very sharp and cuts clean. Would recommend this knife to any chef I know.
[This review was collected as part of a promotion.] This knife is so sharp and fits comfortably in my hand and my wife’s hand. Took a knife skill class at SurLaTable and we knew right away which knife we would be purchasing
I have been wanting to get a high quality Japanese chef knife. I finally pulled the trigger and I cannot be happier. I have been using Wustoff and JA Henkel all my life but decided to try this one.
It fits my smaller hand better, allows me to do everything with just a little less effort. I highly recommend!
[This review was collected as part of a promotion.] Loving my new Miyabi chefs knife. It's my go to for most kitchen tasks. This knife has a wonderful feel in hand while chopping. Potatoes and onions don't stick to it like other knives I've had. Makes chopping much faster and easier.