This is the perfect little pan for cooking a single fish. Staub's unque self basting lid cooks it to perfection keeping it extremely moist. The black interior cleans up like a champ, simple soap and water.
This is a perfect slim profile fish pan for cooking whole or filet of fish. The lid keeps your fish moist and the cast iron ensures even cooking. Best of all clean up with all staub cast iron is easy because of the matte black interior which needs no "seasoning".
If you are a fish lover, then this pan is a must! Leaves every cooked fish moist and so flavorful. Add your fav herbs, potatoes or veggies and voila, meal complete!
I gave up eating meat several years ago and always looking for a new way to cook fish. I found it in this Staub Cast Iron Pan. Use it for Salmon & Haddock and like to cook at a high temperature. This is the perfect pan for that.
I live in an area where fish is a staple. We eat some type of Salmon, Halibut and cod at least twice a week. Buying a fish whole is more economical than a fillet. This pan makes cooking a whole fish easy and turns out beautiful and moist every time. I tried a whole rock fish cooked in packed salt and was really pleased with this pans performance.
This Staub Fish Pan is perfect for cooking fish and add few vegetables on the side for a best use of it and maximize this cast iron greatness. Depending on the occasion this fish pan can also be used for baking desserts and appetizers. It'll fit a good size fish either fillet fish or whole small fish. Staub cast iron pots saves you another dish, you can serve your delicious dish straight to your table. Requires no seasoning and dishwasher safe. The innovative lid features heavy weight; tight-fitting lid retains moisture. on the interior that continually release condensed liquid back onto the food, yielding moist, flavorful results. Staub cast iron smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen. Oven safe up to 900F/482C without lid, Lids are oven safe up to 500F/260C. It's unique, interior matte texture results in exceptional browning. Beautiful for either stainless steel or modern designed.
this is a beautiful keepsake piece. I love cooking sides of salmon in this vessel. Actually, any fish fillet is great. Add a few lemon slices, sprigs of time and grape tomatoes, and you have a spectacular 15 minute meal. oven to table