Customer reviews from Zwilling.com
Miyabi - Evolution 8-inch Chef's Knife - Stainless Steel
Average customer rating
4.9
(361 Reviews)
Rating breakdown 361 reviews
5 Stars
332
4 Stars
25
3 Stars
2
2 Stars
0
1 Star
2
99%of customers recommend this product.
(
341 out of
343)
Customer Reviews for Miyabi - Evolution 8-inch Chef's Knife - Stainless Steel
Customer Rating
5
Chef knife
on July 10, 2020
Posted by: Peacock19
Frequency of use:Daily
[This review was collected as part of a promotion.] I love the knife. Only issue is it got discolored on the first use
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Amazing Sharpness
on June 16, 2020
Posted by: love2cook
I've always known Japanese made knives were sharper due to their thinner blade, but the downside was the knives were prone to chipping. However, after visiting with a sales associate at a kitchen retailer I learned this knife is made from a chip proof steel and should hold up well for kitchen tasks. It has not disappointed. The extreme sharpness allows me to get thin slices when cutting beef, chicken and vegetables or fruit. Comfortable handle, feels like slicing through butter when I'm using it.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
I'm not a professional chef, but I Love to cook.
on May 13, 2020
Posted by: grafficlyrix
Frequency of use:Daily
I recently purchased the 8" Evo Chef's knife. I had purchased 2 other chef knives (I won't mention the brands) but I wasn't really that impressed with the retention. They got sharp but didn't stay sharp long. This knife does. I absolutely love this knife. It's perfect for an enthusiast like myself. I'm sure it works well in the professional as well just from the reviews. I got the best deal on this knife! I couldn't believe it. I only paid half of the selling price you'll find everywhere. I should have bought a dozen of them. FIVE STARS! in my unprofessional opinion. lol. Buy this knife you can't go wrong for a hundred bucks. I've told everyone the difference a quality knife makes. I hated prepping food. Now I can't wait to use my knife. Seriously! I love it that much. It's game changer!
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Posted by: Longo
Frequency of use:Daily
Verified Purchase:Yes
Extremely sharp just like it says, also great price. This knives is light in the hand.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
on April 27, 2020
Posted by: Anonymous
Frequency of use:Daily
The Miyabi line of knives, and this one included, are not only works of art, but they are high performace knives that are constructed to last. With super steels, FC61in the Evolution, and special ice-hardening prossess, they have more acute blade angles (read sharper) and enough thin blade profiles, they are extremely durable. Made in Japan by artisans who have had their craft handed down from genertion to genration, these are to collect and to use!
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Sharp, Broad Blade
on April 19, 2020
Posted by: Lars Reich
Frequency of use:Daily
One of favorites now...best of both worlds. Tough like German stainless and Japanese-honed sharpness. The broader blade gets through larger food easier/quicker. Extremely comfortable handle.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Beautifully crafted hybrid.
on April 12, 2020
Posted by: CookinginCali
This set of knives is suits someone who likes a little heavier handle and the smooth slicing of a Japanese blade. It really does nestle into the fingers while it glides through whatever you are cutting.
The 8-inch chef's knife is the go-to knife for most professionals. Designed to handle most of your prep needs, this has a wide arc to the blade to assist in the rocking motion when cutting. With the flatter part of the blade reserved for dicing and mincing.
The 6-inch chef is a good alternative if you prefer a smaller knife to work with. The 9.5-inch chef is a great size for working with pastry, meats and vegs; it is remarkably nimble.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Japanese Beauty
on April 6, 2020
Posted by: kammya108
I love the sleek design of this knife that is both modern and classic with the black handle and the super sharp blade. I can slice a cucumber super thin using this knife and it makes me feel like I am a sushi chef because of the precision that I can get.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com