[This review was collected as part of a promotion.] This is a high quality knife with great performance at a very reasonable price. This is my third from the Miyabi family of knives and I will certainly continue to add to the collections.
[This review was collected as part of a promotion.] I love the experience of cutting with this knife, as an inexperienced but learning cook in my home kitchen it makes me excited to cook and prepare food myself
[This review was collected as part of a promotion.] I've had a couple of "grown-up" quality knives in my life, and enjoyed them all, but this is by far the best one I've ever owned. Perfectly balanced, feels great in hand. I have two cutting boards, a Boos Block, and a cheap plastic one for meat, I was hesitant to use this on the plastic, but i am happy to say that this knife holds a great edge, even on plastic. Only requires a quickly weekly honing with a ceramic rod to stay razor sharp!
[This review was collected as part of a promotion.] I’ve been wanting to buy a really nice knife. This one is perfect, so comfortable in my hand. I love it! I enjoy cutting vegetables with it!
[This review was collected as part of a promotion.] The weight of the handle, sharpness of the blade, and aesthetics are exactly what one could hope for.
[This review was collected as part of a promotion.] Only had it for a bit, but it’s sharp as heck. I bought it for the tall blade—I have long fingers and this knife lets me hold it properly with comfort (shorter knives cause tension and make me feel like I’m always on the verge of removing the tip of my pointer finger).
Extra blade surface area makes it stickier through roots and gourds, though. Would’ve appreciated some dimples.