[This review was collected as part of a promotion.] Quality blade and handle on the knife. Blade is better than other knifes in my kitchen. Look forward to years of use.
[This review was collected as part of a promotion.] I have used it a few time since I just received the other day but it is not to heavy & very easy to use. Cuts nicely
A great knife that is not heavy. The German steel blade is super sharp. The construction of the blade as with all Zwilling knives stay sharp for a long time and are easy to resharpen. The handle is very comfortable but also very light. I love how it feels when I use this knife.
[This review was collected as part of a promotion.] This knife makes it easy to handle larger items as well as harder vegetables like sw. potatoes. The handle is shaped to make cutting more comfortable
[This review was collected as part of a promotion.] Needed an everyday knife that was up to the test without breaking the bank. I am more than satisfied with this knife and plan to purchase this brand again in the near future.
This knife feels great in the hand, sturdy yet not too heavy because the blade is stamped. Great high carbon, non stain steel and you can throw it in to the dishwasher. Barely had to use any pressure because the blade is so sharp. Sliced through tomotoes with little effort, which to me defines a great Chef's knife.