Staub 12" Braiser w/ glass lid cooks to perfection
on September 7, 2021
Posted by: Ross A
Verified Purchase:Yes
This Staub 12" blue enamel Braiser with glass lid cooks to perfection. I've used it only a few times to cook pork ribs, and they come out tender and delicious. Clean up was easy and even barbecue sauce did not stick to the pan. I look forward to using this for a lifetime!
How have I lived without this pan? Love! love! love it! Cooked 8 thick pork chops and they browned beautifully. Made gravy in the pan after that and it cleaned up so easily. Best pan ever and so beautiful too.
This braiser is versatile and beautiful—and it cooks like a dream. It’s been in the pan rotation in my kitchen every day since it arrived, including for three dishes for Thanksgiving. I’ve used it in the oven and on the stovetop to make shakshuka, (best ever) grilled cheese, roasted chicken breasts, stir fry, seared salmon, balsamic caramelized onions, fried liver, crispy potatoes, and lots more. It lives on my stovetop! After using, I wash it gently with a dishcloth and regular dish soap, dry it with a kitchen towel, and then smear a couple drops of oil into the inside surface to keep the enamel conditioned. Still looks and works like new. Definitely my favorite pan.
[This review was collected as part of a promotion.] Quarantine has led to a collection of staub products for me. The quality is unmatched and the exterior finishes are just breath taking. I have had no issues with chips in the enamel. No issues with cleaning either! I love the beautiful sear from utilizing this pan. Then it’s an easy transition to the oven to finish cooking through. 10/10!!
[This review was collected as part of a promotion.] We are excited to put our new Staub brassiere to use. The quality of Staub products is unsurpassed and they look beautiful, too!