Customer Reviews for Henckels - CLASSIC 2-pc Asian Knife Set - Black
Customer Rating
5
Perfect match together!
on April 14, 2020
Posted by: Bradley Baby Mochi
Perfect match! A Classic 7" Hollow Edge Santoku knife is for an Asian chef knife s excellent in cutting large food, meat, vegetables and fruits and a 4" paring, peeling, fruit knife everyone liked!!! It is perfect for a cook who rather likes chopping motion than rocking and gliding knife, this knife is great for mincing, dicing and chopping herbs. It looks great and well made knife. It feels great in my hand, and it cuts great! A fully forged construction blade that provides balance and durability Spanish-made knife. It is dishwasher safe. Perfect gifting for young chef.
I purchased this set for my mom. She loves a santoku knife so I knew she would be happy. The paring knife it comes with is so useful as well. Although they are forged blades, they are not too heavy. The handles are comfortable. And they are super sharp. She is very happy with the set. And I am happy with the price.
this set is an excellent addition to my knife collection. Sharp durable Santoku for all chopping, mincing and slicing with ease. the prep knife is my go to knife for all smaller fruits and vegetables. It makes a perfect peeler too! The knives are sturdy, sharp and well constructed in Spain. The classic three rivet handle is comfortable and matches up well with my other knives.
Peel, chop and mince with this versatile 2pc knife set. The Classic handles are ergonomic and comfortable, giving you a controlled grip when prepping food.
This is a great knife set if you want to use a Japanese style blade made with a durable forged German high carbon stainless steel. It’s one of my go to knives in the kitchen, really great chopping produce, and with the indentions on the blade, food doesn’t stick to it as easily which is really convenient. The paring knife is a great blade for peeling and slicing produce. A nice starter set to build a knife collection.
This set is a nice addition to any kitchen. Both pieces are made from German steel so exceptionally durable. The santoku has hollow edges on the blade that help push food away as you chop. Paring is 4" so more productive that a 3", and the blade is nice and narrow for intricate work.