Overall easy one person assembly. I’ve cooled ribs and a pork shoulder. The ribs lacked the bark and smoke I’m accustomed to from an offset charcoal cooker I’ve been using. I used smoke tubes with the shoulder cook and it came out very good. Really like being able to leave and let it do it’s thing. I think temperature was steady on -excellent!
Outstanding. Well made, excellent temperature control. Excellent customer service. Only negative is I wish there was a folding table attached to the front.
It was delivered in a timely fashion and was well packed the installation of the legs was a little awkward for me took a little time my first smoke was a pork tenderloin which was done effortless and to perfection even with the temperature in the forties the unit held a consistent temperature so far I'm very impressed with the unit the only reason I didn't give it five stars was the fact there wasn't any holes for the temperature probes which was not stated on the website other then that i am very pleased and would recommend the zgrill
I’ve smoked whole chickens racks of St. Louis ribs chicken breast rubbed with olive oil and seasoned everything has come out perfect the temperature on the grill remains at the setting you put it on extremely pleased with my new grill
Good size for small family. Grill worked great. Temperature control was good. Plenty of smoke. Food came out great. I expected more issues from my first try. So far I would highly recommend.
Tiny improvements: Dedicated path for thermometer probe. Slightly higher head room. More insulated/thicker top.
I feel that many of the features of the more expensive models are not an improvement to a (low and slow) true BBQ cooker/smoker.
I did my homework and ultimately selected ZGrill based on features and reviews. Shipping was fast, packaging was excellent, and assembly was a breeze. Two smoking sessions complete with outstanding results. Anxious to continue on the learning curve and get adventurous. Very satisfied customer!