Air is the new oil, and now with the Philips Airfryer you can use that air to fry in a healthier way with up to 75% less fat! Thanks to Philips unique TurboStar™ technology, all food is exposed to constant, circulating heat allowing you to cook your favorite foods with a tablespoon or less of oil. The result is evenly fried food – with no turning or shaking needed.
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