Customer Reviews for GE - 30" Built-In Single Electric Wall Oven
Customer Rating
5
Great
on August 6, 2016
Posted by: Dg1125
from South Carolina
Easy to operate, easy to clean. Love the extra wide inside that fits all my big cookie sheets. Only drawback I've found is no way to turn inside light on without cracking door.
PROS: - Looks very good! - Bakes like a PRO!! Excellent. - Very simple to operate. I like everything about the oven, with a few exceptions... CONS: - Worst Con - Cannot switch light on unless you open the door??? Real bad idea - you cannot open the door during cooking - for successful baking!!!!! - Advertised as 'Easy-Fit...although it replaced a 30" oven there is a 4" open gap at the top of the opening?? I now have to put spacers underneath...and then find something black to close the gap at the bottom. - Steam Clean not very effective - doesn't warm up enough. - A little slow to heat up. - Door not closing fully on the top right side...maybe it will 'wear-in'??
Don't buy this model ! We renovated our kitchen with all GE appliances because we trusted the brand. However, we installed this model before we realized it has no oven light control on the exterior - what were they thinking! You have to open the over door to see cooking in progress, which can affect the baking. I'm mad that I spent this much for it, plus installation, and GE didn't get the basics right. This wasn't disclosed when shopping online and in store.
Wall oven looks beautiful, but disappointed with how it works and lack of information on how to use. It doesn't have a small important feature to me that I had in my 12 year old oven, no light feature when door is closed, you have to open oven for light to go on. Preheat takes too long to get to desired temperature even with nothing in oven.
I am pleased with the oven, only wish it had a light that you could turn on while baking to see how foods looks withou opening door, old one had it I loved it
The oven looks great, and cooks fine, but with the hidden heat coils it takes far to long to warm up We would rather have the exposed heat coils and clean around them. Also, not having an oven light switch is annoying, you have to open the oven door to look at the food. That causes heat loss, and a blast of hot air in your face.