Customer reviews from frigidaire.com
Frigidaire - Gallery 30" Built-In Single Total Convection Electric Wall Oven with Stone-Baked Pizza - Stainless Steel
Average customer rating
5 out of 5
5
(12 Reviews)
Open Ratings Snapshot
Rating breakdown 12 reviews
5 Stars
12
4 Stars
0
3 Stars
0
2 Stars
0
1 Star
0
100%of customers recommend this product. 
(
9 out of 9
)
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Customer Reviews for Frigidaire - Gallery 30" Built-In Single Total Convection Electric Wall Oven with Stone-Baked Pizza - Stainless Steel
Customer Rating
5 out of 5
5
Unlimited possibilities
on October 2, 2025
Posted by: Mombosuthu
from Marietta
[This review was collected as part of a promotion.] In love with how digital the controls are. It gets up to temperature really fast. So far, I have used it to bake pies and the evenness was perfect. Not over cooked or undercooked. No burnt parts. I love that you can put in the required temperature, instead of trying to increase it with an arrow. I love the added supplies and can't wait to try it out of pizza night. Endless possibilities with this oven. Highly recommended!!!
I would recommend this to a friend!
Written by a customer while visiting The Insiders
Customer Rating
5 out of 5
5
Instant Upgrade
on October 3, 2025
Posted by: abcooper
[This review was collected as part of a promotion.] This oven is amazing! I love to cook but I don't have a ton of space in my kitchen or storage for a lot of gadgets. So one of the biggest draws to this oven for me is how many cooking modes are included. Air sous vide, steam roast, you can even proof bread (!) AND cook a whole pizza in 2 minutes (!!). It comes with a pizza shield and stone so you don't have to go out and buy anything else, it's all included, and the pizza comes out absolutely perfect every time. It's honestly a really incredible addition to our kitchen and I've been really impressed with how simple it is to use -- there's a digital screen that makes it all super easy -- and how high the quality of the food comes out, no matter what cooking mode you use. So excited to have this during the holidays!
Response from frigidaire.comBy MaicoOnline Outreach SpecialistOctober 6, 2025
Thank you so much for sharing your amazing experience with your new oven, abcooper! We’re thrilled to hear how much you love the variety of cooking modes, especially the air sous vide, steam roast, and the pizza features. It’s fantastic that the included pizza shield and stone have made pizza night effortless and delicious. We’re also glad the digital screen makes it simple to use while delivering high-quality results every time. We hope it continues to be a wonderful addition to your kitchen, especially during the holidays! If you have any additional suggestions, comments, or concerns, please join us via Live Chat on our website or through our Customer Support by dialing 1-800-374-4432. We are open Monday through Friday, 8:30 a.m. to 8:00 p.m. EST. Thank you, and have a great rest of your day! - Maico
Written by a customer while visiting frigidaire.com
Customer Rating
5 out of 5
5
Incredible Pizza!
on October 3, 2025
Posted by: GatorDan1
from Northlake
[This review was collected as part of a promotion.] If you're serious about homemade pizza, the Frigidaire GCWS3070AF is nothing short of a revelation. After weeks of putting it through its paces, here’s my take on its pizza-making performance:
Ultra-High Heat Capability:
This oven is designed to reach 750 °F in its “Stone-Baked Pizza” mode, giving you that blistered crust, beautifully charred edges, and quick bake times of only two minutes (although I have often had to bake for about 30 seconds longer)!
Stone + Pizza Shield + Peel Included:
Right out of the box, you’ve got a 15" × 15" pizza stone, a pizza shield, and a peel to slide pies in and out with ease. I do recommend getting an additional metal peel to get the pizza out of the oven since the lip of the included peel is a bit think and can be difficult to get under the pizza.
The shield helps distribute the intense heat more evenly, protecting your crust from burning while still allowing that crisp bottom.
Even toppings cooked reliably—no soggy spots under the tomato sauce.
Flexible Modes and Baking Support:
The oven offers over 15 cooking modes (air fry, steam bake, proofing, etc.), so if you ever want to shift from pizzas to bread, roasted veggies, or sous vide dishes, it's ready.
The “No Preheat” and convection features are nice touchpoints when you're in a hurry.
User Experience and Finish:
The 4.3-inch touch panel is intuitive and responsive.
If your goal is restaurant-quality pizza at home, the Frigidaire GCWS3070AF delivers in spades. The ability to hit 750 °F, combined with the stone, shield, and smart cooking modes, gives pizza enthusiasts a tool that’s rare in residential ovens. After dozens of pies, this oven has truly elevated my at-home pizza game. Highly recommended for anyone who dreams of crisp crusts, bubble-blistered edges, and perfect melty cheese
I would recommend this to a friend!
Written by a customer while visiting The Insiders
Customer Rating
5 out of 5
5
Great for the home Chef
on October 16, 2025
Posted by: Josh1281
from Montgomery
[This review was collected as part of a promotion.] If you're passionate about homemade pizza, the Frigidaire GCWS3070AF is an absolute game-changer. After testing it thoroughly over several weeks in several different cooking modes, I am convinced that the oven's pizza-cooking capabilities are second-to-none on the market and can describe functionality as follows:
Complete Pizza Cooking Gear:
It comes equipped with a 15" × 15" pizza stone, a pizza shield, and a peel for easy sliding of pizzas in and out. Very nice touch for the home chef.
Exceptional High-Temperature Performance:
This oven can reach up to 750 °F in its "Stone-Baked Pizza" setting, which results in nicely charred edges. It bakes a pizza in about two minutes, depending on sauce and topping load. Toppings do cook consistently.
Heat Distribution: the design of the pizza stone and shield allows for a pizza cooked evenly and in record time. We have also made biscuits, cooked chicken breasts and casseroles and have been very impressed at the outcome of those dishes.
I would suggest 00 Pizza Dough flour and reading recipes online. Using generic AP flour gave us tough dough on one occasion and was perfect with 00 with corn meal sprinkled underneath.
The touchscreen is bright, easy to control AND the phone app is a breeze to use. It does well on notifications, especially when cooking a 2 minute pizza, it's done before you know it so if you have kids, getting the ping can save you for sure!
I would recommend this to a friend!
Written by a customer while visiting The Insiders
Customer Rating
5 out of 5
5
Surpasses expectations
on October 16, 2025
Posted by: Mrsjames29
from Rock hill
[This review was collected as part of a promotion.] This oven is beyond phenomenal. It heats quickly and cooks evenly! One feature I have longed for but never had until this oven was a built in timer that turns the oven off when the cook time is completed. The sliding/rolling rack makes putting dishes in the oven and taking them out a breeze and eliminates the mess of spilling. I also love the app. I really appreciate being able to see how much cook time is left or even turn the oven on/off from my phone!! This is truly a game changer in the industry. Highly recommend beyond words, this oven gives commercial grade results in the residential setting while keeping a sophisticated look.
I would recommend this to a friend!
Written by a customer while visiting The Insiders
Customer Rating
5 out of 5
5
LOVE IT!
on October 23, 2025
Posted by: EllieTendi
[This review was collected as part of a promotion.] I love the accessories that come with the oven for pizza baking, the Stone-Baked Pizza Shield with pizza peel. They even come with a pizza box! It really does go up to 750 degrees, and you save tie with no need for preheating. Highly recommended!!
I would recommend this to a friend!
Response from The InsidersBy PatrickOnline Outreach SpecialistOctober 27, 2025
Hi, Ellie! Thank you for sharing your wonderful feedback! We’re thrilled to hear that you’re enjoying your Frigidaire oven and its pizza accessories, from the Stone-Baked Pizza Shield and pizza peel to the included pizza box. It’s great to know you’re taking full advantage of the high-temperature baking and saving time with no preheating.

We truly appreciate your recommendation and are delighted that your oven is making pizza night even more enjoyable! If you need any assistance, please join us via Live Chat at www.frigidaire.com or call our Customer Care Team at 1-800-374-4432. Monday through Friday, 8:30 a.m. to 8:00 p.m. EST, and we will be happy to assist in any way we can. - Patrick
Written by a customer while visiting The Insiders
Customer Rating
5 out of 5
5
Can anyone say pizza!
on October 24, 2025
Posted by: Anonymous
from Chandler
[This review was collected as part of a promotion.] What can I say about the Frigidaire Wall Pizza Oven? So far, it’s a new family favorite! It gets super hot, like 750°F. Which means in my house, quick and easy pizza cooking for a hangry mob. It’s got all sorts of cooking features, like quick meals to slow, moist cooking, convection baking, air fry, steam bake, steam roast, and air sous vide. We have used convection baking, the air fryer, and the steam bake so far. I’m betting we will probably use the other cooking styles closer to the holiday season. My favorite is the air fryer. I think it’s amazing that you can see what’s being air fried. The digital touch control panel is super easy to use. The stainless steel exterior is easy to clean, and you gotta love there are no fingerprints or smudges. The Frigidaire Gallery 30'' Wall Pizza Oven is an excellent choice for my family. It’s high-performance cooking technology combined with convenient controls and a stylish appearance.
I would recommend this to a friend!
Written by a customer while visiting The Insiders
Customer Rating
5 out of 5
5
LOVE this oven! Why did I wait so long.
on October 27, 2025
Posted by: rebeccavk
[This review was collected as part of a promotion.] Let’s start with the pizza oven — because honestly, that’s the showstopper and what makes this oven stand out from a standard one. I’ll admit, there’s a bit of a learning curve when it comes to building your pizza and sliding it in without losing toppings or having the dough stick to the paddle. Pro tip: get some cornmeal and use plenty! After about four pizzas of trial and error, we got the hang of it — and WOW, the results were incredible. Perfectly crispy crust, bubbling cheese, and that authentic pizzeria flavor. I like my crust a little more well done, so we leave it in a bit longer.
We even started experimenting with croissant dough for dessert pizzas, and they were absolutely delicious!
Now for the other 95% of the time we use it as a regular oven — I’m blown away. I’ve only ever had a basic bake-and-broil oven before, so being able to steam bake, convection bake, air fry, and more has been a total game changer. My muffins have never turned out this moist and fluffy — they actually rise like the ones you buy at a bakery (turns out the steam feature makes all the difference!).
It also heats up lightning fast — just a few minutes compared to the 15–20 minutes my old oven needed. And one small but amazing detail: the glide-out rack. It’s so smooth and easy to use, no more nails-on-a-chalkboard scraping against the metal sides.
It looks gorgeous in my kitchen, too. I’m just waiting for the matching microwave to come back in stock so I can complete the look! It’s super easy to clean, and I love that I can control everything from my phone — perfect for preheating from the couch before tossing in the chicken nuggets.
In short, this oven is a total win. From gourmet pizza nights to everyday cooking, it’s been an absolute joy to use!
Written by a customer while visiting frigidaire.com
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