Customer reviews from Ooni
Ooni - Karu 2 Multi-Fuel Pizza Oven - Black
Average customer rating
4.7
(409 Reviews)
Rating breakdown 409 reviews
5 Stars
347
4 Stars
31
3 Stars
9
2 Stars
7
1 Star
15
Customer Reviews for Ooni - Karu 2 Multi-Fuel Pizza Oven - Black
Customer Rating
5
Upgrade
on April 8, 2026
Posted by: Nick C.
A substantial refinement on my old Ooni which I’d had for 6 years which was beginning to show its age with the pellet feeder bent out of shape by heat!
Written by a customer while visiting Ooni
Customer Rating
5
Love it but patience is required
on April 12, 2026
Posted by: Helen F.
We love this in our new outdoor kitchen but it takes a long time to heat up- once it's ready it's fantastic
Written by a customer while visiting Ooni
Customer Rating
5
This is our first dedicated
on April 15, 2026
Posted by: Justin R.
This is our first dedicated Pizza oven. We purchased it to take camping with our family. We have only used oak wood to fire it, and have be absolutely thrilled! We took advise from the app and a friend to keep the dough from sticking the first time and had great success! I spit a 5 gallon bucket of oak to cook with, we have used the over 4 times making well over 30 pizza's and we still have 1/3 a bucket of wood! Looking forward to trying cooking other foods soon!
Written by a customer while visiting Ooni
Customer Rating
5
2nd Gen is worlds better
on April 16, 2026
Posted by: Paul L.
I’ve had a few Pizza ovens ever since Ooni started and I must admin having the door is a game changer, heats up so much quicker no need to worry on windy or rainy days just light and within 20 mins it’s up to temp, it’s a good size and what I’ve saved on fuel with the door has basically paid for the upgrade. These normally last about 3 years and that’s me doing pizzas every Saturday without fail and more in the summer.
Written by a customer while visiting Ooni
Customer Rating
5
Pizza night, double quick!!!
on April 27, 2026
Posted by: Nicolas S.
The oven is really well packaged, a nice experience unboxing and genuinely simple to set up. Initially I tried cooking with gas, nice and quick/straightforward. Then tried with wood for that more fire/flame cooked experience. A tiny bit more effort with wood as you need to keep topping it up but no other real differences. Charcoal I imagine a nice middle ground and less faff. There's a definite trick to turning your pizzas somewhat frequently as they cook, something I learnt after a few burnt ones :D. Overall, an enjoyable oven to use and 30+ minutes pre-heat and you're ready to cook! Can't wait to try it camping! We cheated slightly and used flour tortilla wraps too for ultimate speedy pizza (cheeky i know :) )
Written by a customer while visiting Ooni
Customer Rating
5
Bought this oven for my
on April 30, 2026
Posted by: Gill C.
Bought this oven for my son’s birthday.
He (and family and friends) are very much enjoying the pizza nights!
He (and family and friends) are very much enjoying the pizza nights!
Written by a customer while visiting Ooni
Customer Rating
5
all good
on May 6, 2026
Posted by: philip e.
Been great so far and is performing exactly as I had hoped with the job being far easier with the window and also the built in thermometer
Written by a customer while visiting Ooni
Customer Rating
5
A new family tradition born
on May 7, 2026
Posted by: Rebecca G.
We are so excited to own a pizza oven. We have made a lot of pizzas (34) in the last month or so of us making pizza. There’s a huge learning curve, but each time gets better! The craftsmanship of the Ooni is well worth the cost. Very pleased with our purchase.
Written by a customer while visiting Ooni