I upgraded from my Koda 16 to the Koda 2 Pro, and it was absolutely worth it. The heat consistency is incredible, and the build quality feels solid and premium. It gets up to temperature fast and holds it perfectly, producing restaurant-quality pizzas with a beautifully crisp crust and great flavor. Overall, this oven is a huge step up and makes pizza night better than ever — highly recommended!
The Ooni Koda Pro 2 is an absolute game-changer! It's incredibly easy to use, offers fantastic temperature control, and the results? The best pizza I've ever made. Highly recommend!
[This review was collected as part of a promotion.] This oven is incredible. It cooked the entire pizza in less than 2 minutes. The crust was toasty and crisp on the outside and fluffy on the inside. It’s well built and I can’t wait to try steak and other types of pizza in it. I’d recommend this to any pizza lover!
[This review was collected as part of a promotion.] The Ooni Koda 2 Pro is probably the coolest cooking item I’ve gotten. I immediately put it to use with some sourdough crust, fradiavolo sauce, fresh mozzarella, pepperoni and banana peppers. There’s a learning curve for sure but not bad for the first try. The smell while it’s cooking is unreal. There’s something so special about a summer pizza night while having a beverage outside. I can’t wait to make it more of a family tradition. It is much bigger than I had anticipated. Like it looks like a spaceship landed in my backyard kind of big. The box was pretty banged up, the back leg safety button smooshed and loose in the box, scratches on the outside and the stones chipped. So I’d recommend getting it in store instead of shipping if you can. As you can see, the flame is higher in the front than the back to try to offset the temperature difference. I still had to turn the pizza, but it helps for sure. The integrated app is nice too. I purchased the cover, peel, and cast iron grizzler pan which all seem high quality. I can’t wait to try the pan since it makes the pizza oven more versatile, so I can cook meat and veggies in it too. Overall, I’m really impressed!
This pizza oven is a beast! I couldn't believe how quickly it cooked our pizzas. It did take a bit of a learning curve, but once we got semolina flour we were able to create the perfect, most delicious pizzas! A new family favorite!