Customer Reviews for Frigidaire - Professional 30 in. Wide 5 elements 6.2 Cu. Ft Slide-In Induction Range with Total Convection - Stainless Steel
Customer Rating
4
I'm happy with a lot of things about this range, but not all.
on October 6, 2024
Posted by: DCOR
[This review was collected as part of a promotion.] I love the huge oven and it's features, although it takes a while to preheat. As for the cook top, it has not met my expectations. The largest "burner" does not evenly heat even a 9" cast iron pan. My very old electric stove did a better job. I was looking forward to the bridge element so that I could use a cast iron griddle pan (with even heat throughout) but the middle was far cooler than the two ends. I am going to call and ask for advice, but I am fairly disappointed in this long awaited upgrade to induction.
[This review was collected as part of a promotion.] While we have had the range for only two weeks, we are quite happy with it. Induction cooking is amazing, and easy to use. We switched from gas (also a Frigidaire model) for health and environmental concerns even though we loved cooking with gas. Keeping the cooktop clean/streak-free is a challenge, but probably no different than any other glass/ceramic cooktop.
[This review was collected as part of a promotion.] My family decided to try induction for the first time, we are glad we did. We are so impressed on how fast it boils a pot of water cosmpared to old electric range or gas.
Love my stove wish it had knobs instead of touch screen to turn on
on September 28, 2024
Posted by: Perse
[This review was collected as part of a promotion.] Love love my stove. Things cook so fast on the induction too. I hardly burn things and I love the convection oven it cooks things so evenly. I never burn things in the bottom anymore! Only thing I would say I would change is the tocuh screen turn in. Sometimes it’s hard to turn on n if my hands are wet .
[This review was collected as part of a promotion.] It's like magic to watch this appliance work. Everything is cooked and baked to perfection, evenly and well, and it looks so nice.
[This review was collected as part of a promotion.] A little soon to try all the features. Had trouble figuring out how to use. Also, there should be some sort of gap filler for this stove and after contacting Frigidaire, nothing yet. My cord box prohibits it from aligning against the wall and had something fall behind already. At 81 moving the stove to get this is not easy. I have had to be creative to fill the gap and prevent things falling behind the stove. Love the pull out shelf. If two can be used, would be interested in buying a second one in place of the stationary one. Love the stove top. It really works beautifully. Very sensitive though, and a slight movement over makes things ding. Considering what I was using prior, this is a terrific step up. What is more important at least to me is this: Too many appliances now have to have an app and wifi connection in order to use them. With so many breaches and unsolicited gathering of personal data, I don't want that. I looked far and wide to find a stove not dependant on my wifi connection or an app to be able to operate. I just wanted a stove that would cook and bake to perfection. It is the gap filler that is troublesome. There is one, but not for my stove. There is a plate that can be installed, but it is a thin piece of stainless steel and there will still be a gap and things can still fall behind. A gap filler is quite important unless I call an electrician to move the box. All in all I recommend this stove and really am enjoying all of its features. Ease of cleaning, and ability to bake and also the added plus was the probe that I can use for precise baking/roasting. It is very sensitive and you can reach and the buttons turn on, and the oven knob moves with ease. Just have to be more careful. This is a great oven.
[This review was collected as part of a promotion.] Finally removed our gas range and bought the Frigidaire Professional Induction Range Wow its is awesome. Less energy. Faster Cooking. And Air Frying