This is the easiest way to fry a bird. The meat is so juicy and tender and there is no babysitting. You turn it on and let it cook when the thermometer reads the correct temp it's done.
I would recommend this to a friend!
Written by a customer while visiting Char-Broil, LLC
I have been covering my oilless turkey frier with various tarps, but when I finally went to the course and bought the cover specifically designed for it, everything looks great.
I would recommend this to a friend!
Written by a customer while visiting Char-Broil, LLC