Some of the best lessons I ever learned came standing next to my dad at the grill. He had this beer‑chicken recipe he never wrote down, just a rhythm and instinct you only learn by watching. That’s where my love for live‑fire cooking started.
As I got older, I pushed myself to try new styles, new fuels, new techniques — and eventually found my way into competitions, community cooks, and now helping plan grilling events for families across our area.
Today I cook on a Big Joe III, Classic II, and my Joe Jr, and every time I light charcoal I’m reminded that what Dad passed down wasn’t just a recipe — it was a way of bringing people together.
That’s why we are Fireborn. Because the flame doesn’t start at the grill… it starts with the people who taught us.
[This review was collected as part of a promotion.] Moved up from an offset smoker. The first couple of cooks were intimidating, however this grill is fantastic, it is versatile and maintains temperature quite well. My family is loving the delicious meals I have prepared. The Joetisserie is an excellent accessory.
[This review was collected as part of a promotion.] I love this grill had a GREEN one before and this is much better. Temp control and the accesories make this the best to cook on.
[This review was collected as part of a promotion.] I have several grills, but this latest addition to the collection is by far the most versatile. I am loving to smoke and grill with it.
[This review was collected as part of a promotion.] I have had my Big Joe for a few years now and I love it. It makes the best food. I find is hard to mess up a meal. Thank you for making such a great product. I highly recommend it.
[This review was collected as part of a promotion.] I recently got another Big Joe Series 3 and couldn’t be happier. This grill is a one stop shop! From high heat to smoking, everyone loves what comes off this grill!