Customer Reviews for Z GRILLS - Multitasker 1068 sq. in. Pellet Grill and Smoker with WiFIRE - Black
Customer Rating
5
Great grill
on April 12, 2020
Posted by: Ben
from United States
I will never go back to gas or charcoal. Great for hotdogs or burgers. Smoked ribs for 6 hours and they turned out great. Brisket for 14 hours and it was outstanding. New York strip in 2 hours, best New York strip I ever cooked. Flavor is great, meat is tender. So far no issues, I wish I would have bought the bigger one with the cabinet. Several reviews had problems with temperature control. I have found that mine stays within 5 to 10 degrees of what my target is. The fluctuation does not affect cooking or results. Keeping the burn area free of ash helps.
I鈥檓 a big fan of my Z Grills pellet smoker. Since I got it, I鈥檝e smoked chicken, brisket, ribs, tenderloin, all easily and perfectly done. A great product! Set the temp and smoke up a storm of great tasting meats!! It鈥檚 fantastic when you get the Wi-Fi temp probe. When the meat hits the target temperature, the alarm goes off and you鈥檙e in meat heaven!! Price is great too!
This pellet grill is amazing. Had a small issue with a piece being dented but that was due to shipping. Roy in customer service reached out and took care of my problem. I would definitely recommend this pellet grill.
I was used to using wood or charcoal to smoke but set the temp and forget about it on this. So far made Brisket, Ribs, Salmon, Smoked Jalapenos, and Pork Ribs. All turned out great. Also great value smoker.
Assembly and operating instructions are easy to follow. All the parts and tools you need for assembly come with the package. Grill cover included. I haven't cooked on it yet, the initial startup/seasoning instructions were easy to follow and the grill worked just as described. Can't wait to smoke on it.
I have gone through about 40 lbs of pellets at this point and found it to be very reliable. Just be sure to follow the set up instructions exactly as noted for initial use. I have not experienced any wild variations in temperature levels. It is important to NOT open the lid but let the unit stabilize the temperature until it reaches balance. So far I have smoked 4 giant chicken breasts, 2 briskets and also used it for regular grilling of hamburgers and hot dogs. I found the unit to be easy to assemble and only took me about an hour by myself.
I am very happy with z grill great smoker slow cooking grilling ok 450 top heat . When starting a low temp cook at 225 it can jump up to300 to 350 but it will come down and stay close to target temperature.Everything I have tried to cook has come out great as long as i stay with proper internal temperature.Get a good heat probe thermometer