[This review was collected as part of a promotion.] Been great so far. Not too much of a learning curve, but there is one if you’re upgrading from charcoal. Super convenient, good space, and a nice clean smoke flavor. Would get dirty smoke frequently with my Weber. Just bought the pellet smoker tube attachment because if you like to smoke hot ‘n’ fast (anything above 250), you might not get as much flavor as you’d like. That’s the only downside I can see, but that’s just pellet smokers in general. This one is tremendous quality and great design. Everything I’ve made so far has been great. Ribeye steaks, pork steaks, ribs, and a couple butts so far. All great flavors. Pellet options are great for mixing up flavors.
[This review was collected as part of a promotion.] I have really enjoyed my new z grills. If you are looking for a great smoker, ZGrills is the way to go.
[This review was collected as part of a promotion.] I made wife of the year! My husband is so happy with his new grill. It was easy to assemble. Started right up after it was plugged in. We are enjoying wonderful meals right off the grill. Our first long smoke was a brisket. Now I’m from Texas and we stoke the fire all night. Waking up every 4 hours to check it. Not now! Set it and go to sleep.
[This review was collected as part of a promotion.] Putting the grill together was a breeze, took a little time and patience. Did the 45 minute burn in. Then had to do a small pork shoulder, 10 hours later it was done. It was terrific. Yesterday I baked two loafs of bread in they came out perfect, no smoke flavor added to the bread. Higher temps less smoke. Great grill, I would recommend this unit (1000E) to any one looking for a pellet smoker.
[This review was collected as part of a promotion.] We put the unit together last Saturday 09/26/20. After the initial burn that day we cooked a small pork loin. Tasted great but a little dry, should have taken it off at 140 IT. Since then we have done drunken chicken with sweet potatoes and baked beans. Last night we cooked wings and today we have two 8lb Boston butts on. So far everything has been delicious and very easy. It almost feels like cheating not having to attend to it and just waiting on the alarm to go off. I wish I had pulled the trigger sooner!