Customer Reviews for KitchenAid - 36" Built-In Electric Induction Cooktop with 5 Elements and Sensor Induction Technology - Black
Customer Rating
5
Love it
on August 7, 2025
Posted by: Grammy of 5
[This review was collected as part of a promotion.] I am very happy with my new cooktop especially the apple of heating up. Boils water unbelievably fast.
Written by a customer while visiting kitchenaid.com
Customer Rating
4
on August 13, 2025
Posted by: TLC57
[This review was collected as part of a promotion.] Works great, ability to control temperature is most important. So far so good.
I would recommend this to a friend!
Written by a customer while visiting kitchenaid.com
Customer Rating
2
on September 5, 2025
Posted by: PammyD
[This review was collected as part of a promotion.] I chose an induction cooktop for environmental reasons, but I have to say i really miss cooking on a gas cooktop. Although I like the clean look and ease of cleaning, I am finding fault with this technology. I have tried several times but cannot get a pot to boil on the large center spot. The other burners take long to cook items as well. I have the appropriate cookware so can't figure out the issue.
Response from kitchenaid.comBy KitchenAid Team, Consumer Care, September 10, 2025
Thank you for sharing your experience with us. We regret to hear that your Electric Induction Cooktop is not living up to your standards. If you have any questions or concerns with your Cooktop, please reach out to us directly via Private Message on Facebook at https://www.facebook.com/KitchenAid or Direct Message on Instagram at https://www.instagram.com/kitchenaidusa/. When responding, please include your contact information, Cooktop model/serial number, and reference Case # 792068. We look forward to speaking with you. Marie Q
Written by a customer while visiting kitchenaid.com
Customer Rating
4
Getting used to Induction cooking
on September 5, 2025
Posted by: Mafarmer
from Mequon WI
[This review was collected as part of a promotion.] I accidently dropped a jar on my old electric cooktop and it cracked. I spent some time deciding if I should replace it with an electric or an induction cooktop. I decided to go with induction. I purchased this cooktop and had it installed about 3 weeks ago. i was asked by the installer to check if the cutout space was appropriate for the cooktop. This was a bit of a challenge since my old cooktop was still in place but with the help of a friend and comparing the old cooktop installation guide with the new cooktop it appeared to be adequate and thankfully the new cooktop fit perfectly. I am still get somewhat used to using induction cooking versus an electric cooktop. The enclosed instructions are not real clear as to what 5,6 7 mean when you turn on the burner. If any liquid is spilled on the cooktop whether you have a burner on or not, a pinging alarm goes off until the spill is wiped off at the area dries off. A good safety feature but not sure I read about that in the manual. Cooking wise, it appears to cook quickly. I have used it for canning and hot water baths and it workes fine. I also have used it for some frying and also cooking stews. I was aware that the cookware needed to be compatible. I checked all my cookware with a magnet. The lock feature is a nice addition as I can clean the stove top with a cleanser without the alarm going off for moisture. I haven't tried all the features yet-like simmer. It may take awhile for me to get used to all of the features but so far I am satisfied with my purchase
Written by a customer while visiting kitchenaid.com