The color, the size, the weight, the black interior, the way it browns. I love everything about it so far. I've cooked 3 very different meals in this thing already. I've been wanting one for so long and finally made the investment.
Received this cocotte from my wish list for Christmas. A beautiful addition to my Staub collection! I own several Staub pieces and use them often. Having become quite the fan, I have also purchased Staub as gifts and recommended their products to others. Originally I started purchasing the matte black as I love the brass knobs but have recently started adding the absolutely stunning grenadine pieces to my collection and have acquired 3 pieces in grenadine this year - will be switching out the nickel knobs (although gorgeous) for brass ones. Staub’s innovative designs, quality of materials, incomparable glasslike finish and superb performance will elevate your cooking experience!
Absolutely gorgeous and delivers hard. I used it twice the day I got it -- for a veg soup and bread-baking -- and the next day for a mushroom bisque, and I understand now why people make a big deal about this kind of cookware. The heat control is superb and the little condensation bumps on the lid are an excellent idea, really make a difference for long-simmering food and I imagine for the bread as well. (I baked one loaf in a cloche, so will have to compare.) These Staub people are smart with this sale, well done for introducing cooks to their gateway piece. :D
[This review was collected as part of a promotion.] I’m using this to braise meat and it’s the perfect size and most versatile size. Not too heavy and good for everyday use!