Customer reviews from Zwilling.com
Staub - Cast Iron 5.75-qt Coq au Vin Cocotte - Cherry
Average customer rating
4.9
(184 Reviews)
Rating breakdown 184 reviews
5 Stars
174
4 Stars
5
3 Stars
2
2 Stars
0
1 Star
3
98%of customers recommend this product.
(
168 out of
172)
Customer Reviews for Staub - Cast Iron 5.75-qt Coq au Vin Cocotte - Cherry
Customer Rating
5
Everyday Slow-cooker/Stew-maker
on April 24, 2020
Posted by: Lars Reich
Good everyday size for lots of jobs. Nobs beneath lid aid in keeping food nice and evenly moist. Cherry red is a bright attention-grabber. Heats quickly and evenly..Comes with cute rooster atop..
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
on April 27, 2020
Posted by: Cooking Mommy
Frequency of use:Monthly
This cocotte gets a lot of use in our house. It makes soup, it steams, deep fries and we even cook burgers in it. My favorite thing to make in it is roast chicken. The heat capability of the pan is amazing - heats up quickly and evenly, also stays hot for hours. It has self-basting spikes on the interior of the lid which collect and return all moisture back into dish - nothing dries out. The black matte finish in the interior of the pan helps caramelize and crisp chicken skin - so yummy.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
on April 28, 2020
Posted by: Cooking Mommy
This coq au vin is so versatile. I barely put it away and I pull it out again. The heat capability of the pan is amazing - heats up quickly and evenly, also stays hot for hours. It has self-basting spikes on the interior of the lid which collect and return all moisture back into dish - nothing dries out and the food stays moist. I often pan fry burgers and steaks in the pan and the searing capability of the pan is amazing. The pan can go up to 500F on or in any cook surface. We often use it on our BBQ for an additional heat source with no problem.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
on May 9, 2020
Posted by: Cooking Mommy
This Staub coq au vin does it all and rarely leaves our stove top. The heat capability of the pan is amazing - heats up quickly and evenly, also stays hot for hours. It has self-basting spikes on the interior of the lid which collect and return all moisture back into dish - nothing dries out and the food stays moist. So versatile - I can fry burgers in the pan, the searing capability of the pan is amazing, but our favorite dish to make is a roasted chicken, perfection.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
on May 15, 2020
Posted by: jmarilyn425
Matte black is my favortie color, I have a few colors in other Staub pieces that I like to mix with the black. It looks so rustic to me and I like to keep it out on the stove! My daughter bought me this for Mother's Day one year and it has quickly become one of my favorite cocottes. I do make coq au vin it too! It is the perfect size for family gatherings be it at the holidays or your Sunday dinner. The self-basting lid produces moist and tender results for what could be not so moist and tender if left to cook without basting. The dark enamel interior cleans up so easily, even after long braises in the oven or on top of the stove. I use this cocotte for many dishes and take it directly from the oven/stove to the table. It makes such a great presentation!
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
1
Interior looks awful...
on January 19, 2019
Posted by: Ksro
from Rochester Hills, MI
Gender:Male
I bought this about 3 weeks ago, have made beef stew once, followed included directions on cooking & cleaning and it look awful...I didn't expect it to look so bad after one use...
Response from Zwilling.comBy Consumer Relations, January 20, 2019
Thank you for taking the time to share your review and photos with us. This looks like a fairly common reaction with salts and minerals in the food. This can easily be cleaned up by following the Interior Black Matte Enamel cleaning instructions in our Staub use and care guide here: https://sep.yimg.com/ty/cdn/yhst-21889767164414/StaubUseaAndCare.pdf
If cleaning is unsuccessful, and you feel this is a manufacturing/material defect, you also have the option of filing a warranty claim. Warranty policy and claim instructions can be found here: https://www.zwilling.com/us/warranty.html
Thank you again, and happy cooking!
If cleaning is unsuccessful, and you feel this is a manufacturing/material defect, you also have the option of filing a warranty claim. Warranty policy and claim instructions can be found here: https://www.zwilling.com/us/warranty.html
Thank you again, and happy cooking!
Written by a customer while visiting Zwilling.com
Customer Rating
5
Every kitchen needs a piece of Staub
on March 24, 2020
Posted by: bulldog mom
Some longer cut of meat or whole chicken fit better in this oval shape. But still great for soups and chilis since the cast iron heats up evenly even on a round burner. Beautiful color and the rooster knob is an added bonus.
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com
Customer Rating
5
on March 24, 2020
Posted by: elar94
Another beautifully versatile piece from Staub. Ideal for any large recipe, this cast iron will cook anything to perfection. The grenadine adds a stunning pop of color to the dinner table and the double handles make it easy to transfer from stove to oven to tabletop. Plus, the cute rooster knob will have you and everyone adoring this piece even more!
I would recommend this to a friend!
Written by a customer while visiting Zwilling.com