I like this stove. The top is easy to keep clean, it looks really nice. Because of the location in the kitchen the burners are in awkward positions, but I’ll get used to it. And I suppose I’ll get used to standing on my head to use the broiler. Once I buy a broiling pan. (!) I adjusted the oven control according to instructions in the manual, but if the oven thermometer I bought at a hardware store is accurate (?) it’s 40-50 degrees low. The instructions say not to buy a grocery store thermometer as they are inaccurate, so I didn’t. The adjustment you can make yourself is only 30 degrees, so I guess I’ll call the place I got it and ask their advice. Still—something I can learn to deal with. Considering that this is not a cheap stove, I’m hoping it can be resolved easily.
I bought this stove 5 months ago. It’s very easy to use. It fits in my kitchen perfectly. The oven keeps a reliable constant temperature and the burners ignite quickly.