Best kitchen appliance I’ve ever purchased. Who knew steam cooking could revolutionize the way my wife and I eat. We particularly like using the bake steam function to produce incredible vegetable medleys (squash, sweet onions, carrots, asparagus, etc.). Get one, you won’t regret it!
I would recommend this to a friend!
Written by a customer while visiting cuisinart.com
I have not turned on my oven since I received this wonderful product. It does everything an oven does and more. Takes up little counter space and food tastes delicious when cooked in it. I love it. Don’t know how I lived without it
I would recommend this to a friend!
Written by a customer while visiting cuisinart.com
I love my Convection Steam Oven! I threw the microwave away over three years ago. Micro waves are not good for humans. Microwave dehydrates the food when the steam of this oven re-hydrates food which can make left overs seem like just cooked. This is my second one of these ovens. I tell all my family and friends how user friendly it is. Thank you
Written by a customer while visiting cuisinart.com
I’ve only had this oven for a short time but I really like it so far. I’m still learning how to convert my regular recipes to the steam or other settings.
I would recommend this to a friend!
Written by a customer while visiting cuisinart.com
We love our convection steam toaster oven. We use it to cook all kinds of things from Salmon to roast beef to corn on the cob to sweet potatoes. It cooks fast, leaves the flavor in the food and leaves it very moist.Vegetables turn out moist and full of flavor. The good news in the summer is it doesn't heat up the house like the conventional oven or the stove do. The unit is very well made and anticipate it lasting for a long time.
I would recommend this to a friend!
Written by a customer while visiting cuisinart.com
I bought this combination convection steam oven to replace an old bread machine and a toaster. And this oven delivers. Instead of heating up my kitchen with a large oven, it's much cooler to use in the summer months when baking. And with the settings of toast, convection bake, bake steam, broil, broil steam, steam, super steam, bread, and warm, I have all the combinations needed. And I love the ability to proof bread and steam clean the oven. I absolutely love my combo steam + convection oven and highly recommend it.
I would recommend this to a friend!
Written by a customer while visiting cuisinart.com