Customer reviews from frigidaire.com
Frigidaire - 24" Built-In Single Gas Wall Oven
Average customer rating
4 out of 5
4
(64 Reviews)
Open Ratings Snapshot
Rating breakdown 64 reviews
5 Stars
30
4 Stars
19
3 Stars
7
2 Stars
1
1 Star
7
80%of customers recommend this product. 
(
48 out of 60
)
Best Buy Privacy Policy
Customer Reviews for Frigidaire - 24" Built-In Single Gas Wall Oven
Customer Rating
3 out of 5
3
on January 18, 2017
Posted by: Nadfad
from PA, United States
[This review was collected as part of a promotion.] I purchased the unit few months ago. The unit looks good but the it is made from light gage steel and poor workmanship.
No, I would not recommend this to a friend.
Response from frigidaire.comBy CourtneyOnline Outreach SpecialistJanuary 23, 2017
Thank you for sharing your thoughts with us, Nadfad. Your feeback is reviewed online by our product specialists, who I'm sure will find value in your suggestion. Have a great day! Courtney
Written by a customer while visiting frigidaire.com
Customer Rating
5 out of 5
5
tops
on January 19, 2017
Posted by: joe la
from Elmwood Park, NJ, United States
[This review was collected as part of a promotion.] cooks great....looks great.......stays cool on the outside
No, I would not recommend this to a friend.
Written by a customer while visiting frigidaire.com
Customer Rating
5 out of 5
5
Great Gas Appliance
on January 23, 2017
Posted by: Dante and Steph
from Miami, FL, United States
[This review was collected as part of a promotion.] This is my first gas oven and it works great. It heats up faster, my first time using it was for Thanksgiving dinner and it worked great. I was even happier when I found the heating area underneath the oven, any side dishes that I wanted to keep warm were left here (I was continuously watching to be sure it didn't burn) as the turkey was in the oven. Overall I am happy with the purchase. FYI this is a long oven as most electric ovens are wide.
I would recommend this to a friend!
Written by a customer while visiting frigidaire.com
Customer Rating
1 out of 5
1
Terrible boiler door design
on January 23, 2017
Posted by: dsch
from Philadelphia, PA, United States
Not happy with the flimsy design of the boiler door, which is not level, supported by cheap side tracks.
No, I would not recommend this to a friend.
Written by a customer while visiting frigidaire.com
Customer Rating
5 out of 5
5
Pre heat fast
on January 26, 2017
Posted by: Cecile101
from California, United States
[This review was collected as part of a promotion.] I bought this one because it was the only one to fit in the space I have
I would recommend this to a friend!
Written by a customer while visiting frigidaire.com
Customer Rating
4 out of 5
4
New oven for my flooded home.
on February 15, 2017
Posted by: Deb B Mc
from Louisiana
[This review was collected as part of a promotion.] I love the way my new oven works. Now, let me say the old one was almost 40 years old so I'm sure many advances have come along. Yet, I wanted one with two doors with the hope I could broil in the bottom one. This was the "only" one that came close. Alas, there is no second usable level and the oven is extremely narrow. It can not fit my largest cookie sheet. I think Thanksgiving time will be a big challenge.
I would recommend this to a friend!
Written by a customer while visiting frigidaire.com
Customer Rating
5 out of 5
5
on March 15, 2017
Posted by: Lori70
from Massapequa, NY, United States
[This review was collected as part of a promotion.] I bought this oven about a month ago and love it. It is much bigger than my last oven so my pans fit nicely. The only thing I miss is a delay cooking options.
I would recommend this to a friend!
Written by a customer while visiting frigidaire.com
Customer Rating
2 out of 5
2
I'm concerned about NOT being able to use tin foil
on March 15, 2017
Posted by: Stef01
from Los Angeles, CA, United States
[This review was collected as part of a promotion.] Why can't I use Tin Foil to cook with! The inside of the oven says "no Tin Foil! Why is this??????
No, I would not recommend this to a friend.
Response from frigidaire.comBy RuthOnline Outreach SpecialistMarch 22, 2017
Hey Stef01, thank you for submitting your wall oven review. The melting point of aluminum is much lower than that of other metals. Never cover any slots, holes, or passages in the oven bottom or cover an entire oven rack with materials such as aluminum foil. Doing so blocks air flow through the oven and may cause carbon monoxide poisoning. Aluminum foil linings may trap heat, causing a fire hazard. Broiler pans and inserts allow dripping fat to drain away from the high heat of the broiler. Do not cover the broiler insert with aluminum foil; exposed fat and grease could ignite. Do not use aluminum foil to line oven bottom or any other part of the appliance. Only use aluminum as recommended for baking if used as a cover placed on the food. Any other use of protective liners or aluminum foil may result in a risk of electric shock or fire or a short circuit. Do not line the oven walls, racks, bottom, or any other part of the oven with aluminum foil. Doing so will alter heat distribution, produce poor baking results, and may cause permanent damage to the oven interior not covered under warranty. During self-clean temperatures, the oven will be hot enough to melt foil. Only use aluminum foil as recommended in your Owner’s Manual. Should you have any questions, please reconnect with us directly by calling Mon-Fri, 8a-8p or Saturday 9a-6p EST @ 877-435-3287. Your friendly Frigidaire lady, Ruth
Written by a customer while visiting frigidaire.com
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