Customer reviews from cuisinart.com
Cuisinart - Ice Cream and Gelato Maker - Stainless Steel
Average customer rating
4.7
(447 Reviews)
Rating breakdown 447 reviews
5 Stars
366
4 Stars
57
3 Stars
14
2 Stars
2
1 Star
8
95%of customers recommend this product.
(
351 out of
368)
Customer Reviews for Cuisinart - Ice Cream and Gelato Maker - Stainless Steel
Posted by: BoatFixxr
Gender:Male
Verified Purchase:Yes
Initially, I was apprehensive spending so much money on a food toy. However, after trying a number of recipes of ice cream and gelato, I am thoroughly impressed. Construction is robust and I’m sure in future years even my grandchildren will be using such a fine piece of equipment. The results were excellent.
Written by a customer while visiting cuisinart.com
Posted by: M Lu
Gender:Female
Verified Purchase:Yes
Cools quickly and spins well but only has one speed
Written by a customer while visiting cuisinart.com
Posted by: Pentictonpal
Gender:Female
Verified Purchase:Yes
Super creamy ice cream, haven’t tried the gelato yet but anxious to try it. Love that I don’t have the container taking up space in my freezer.
I would recommend this to a friend!
Written by a customer while visiting cuisinart.com
Posted by: Gwynneth
Gender:Female
Verified Purchase:Yes
Genuinely the coolest kitchen gadget I own! Literally!
I would recommend this to a friend!
Written by a customer while visiting cuisinart.com
Posted by: Fatemeh
Gender:Female
Verified Purchase:Yes
I’ve been extremely happy with my Cuisinart ice cream maker. The motor is powerful, easy to use, and consistently delivers smooth, creamy ice cream with excellent texture. It handles thick mixtures without any issues and produces professional-quality results at home.
I’ve made ice cream, gelato, and sorbet in it, and every batch has turned out great. The machine is reliable, well-built, and makes the whole process simple and enjoyable. If you love homemade frozen desserts, this machine is absolutely worth it. Highly recommended! 🍨
Cuisinart ice cream makers are widely praised for producing creamy ice cream and being easy to use, which matches my experience perfectly
I would recommend this to a friend!
Written by a customer while visiting cuisinart.com
Posted by: Jobbones
Gender:Male
Verified Purchase:Yes
We are totally enjoying making ice cream with or new machine. So simple and easy
I would recommend this to a friend!
Written by a customer while visiting cuisinart.com
Posted by: Anonymous
Gender:Female
Verified Purchase:Yes
After much research, we decided to purchase this Cuisinart ICE-100 1.5 quart Ice cream and gelato maker. We are so pleased with it. It is simple to use, churns and chills and another batch can go in right after one is finished as the churning bowl gets a brief 15 minutes in the freezer to offset the room temperature and begin freezing quickly. The first recipe in the manual is for a simple vanilla ice cream. We found the recipe to be easy but too much sugar, so the second batch we cut it by 1/4 cup and now it is perfect. I recommend using caster, or baking sugar, as it is a finer granule and dissolves more quickly. We really appreciated the review on Amazon by KC Pup for the recommended book, "The Perfect Scoop". We've tried several recipes from this book and they are spot on!
The machine is large, but since we are using it so much we have it on our counter just out of the way. It seems loud at first, but knowing that great ice cream without stabilizers or other preservative ingredients is coming, the loudness fades into the background after a while. We've had well chilled mixture finish in 20 minutes, but other recipes take 40-60 minutes. Part of that depends on the volume and the temperature of the mixture. Do chill overnight if you can, it makes for a better blending of the ingredients and a 'marrying' of the flavors.
Do measure your final mix and do not overload the bucket or you will have it running out with every sweep of the churn as it progresses in its freezing process.
We have enjoyed the initial soft serve right from the machine, and we also purchased some Tovolo ice cream containers to hard freeze and reserve some for later.
Ice Cream, gelato, sorbet, frozen yogurt and granitas are all well done in this machine.
We have no regrets and have had no issues with this machine. And hubby is enjoying more ice cream than ever - which is a good thing because none of us are getting any younger!
The machine is large, but since we are using it so much we have it on our counter just out of the way. It seems loud at first, but knowing that great ice cream without stabilizers or other preservative ingredients is coming, the loudness fades into the background after a while. We've had well chilled mixture finish in 20 minutes, but other recipes take 40-60 minutes. Part of that depends on the volume and the temperature of the mixture. Do chill overnight if you can, it makes for a better blending of the ingredients and a 'marrying' of the flavors.
Do measure your final mix and do not overload the bucket or you will have it running out with every sweep of the churn as it progresses in its freezing process.
We have enjoyed the initial soft serve right from the machine, and we also purchased some Tovolo ice cream containers to hard freeze and reserve some for later.
Ice Cream, gelato, sorbet, frozen yogurt and granitas are all well done in this machine.
We have no regrets and have had no issues with this machine. And hubby is enjoying more ice cream than ever - which is a good thing because none of us are getting any younger!
I would recommend this to a friend!
Written by a customer while visiting cuisinart.com