It's great for slicing tomatoes but I cannot eat the skin so it's hard to peel with it, not like the one I had (not serrated but multi edge) that broke after 3 decades of use. I think it's the serrated that makes the peeling difficult. I will continue to use them for slicing though. Thank you. Bev Neeley
I absolutely love the tomato slicer. It doesn't 'smush' the tomato like my other knives do and it easily cores the tomato too. I have been recommending this knife to everyone!